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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Boar's head, 3 pepper colby jack cheese, spicy by Boar's Head Provision Co., Inc.100 g357delete
Guacamole 4 snack-sized cups, guacamole by mitchells fresh salsa llc by Mitchells Fresh Salsa LLC100 g175delete
Stuffed grape leaves by OASIS100 g111delete
Young sweet corn in brine by theppadungporn coconut co by Theppadungporn Coconut Co100 g31delete
Halved peaches in syrup by Haggen Inc.100 g78delete
Parsley by Adams Extract Co.100 g0delete
Furmanos; 1/#10 kidney beans - dark in brine by furmano foods by Furmano Foods100 g89delete
Delicia, sweetened tamarindo concentrate by Jarabes Veracruzanos, Sa De Cv100 g233delete
Sorbet by Kingston Marketing Co100 g149delete
Fudge bars by wells enterprises, inc. by Wells Enterprises, Inc.100 g143delete
Fleischmanns sticks, 16 oz by Conagra Brands100 g571delete
Diced green peppers by Hy-Vee, Inc.100 g18delete
Stuffed double cheese quesadilla with green chilies by Arizona Gold Ltd100 g232delete
Philadelphia, cream cheese spread, strawberry, strawberry by Kraft Heinz Foods Company100 g250delete
Crunch bars by SHURFINE100 g268delete
Buttered organic microwave popcorn, buttered by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g515delete
Nagano wasabi by Mozian & Associates, Inc.100 g400delete
Hummos, roasted peppers by artforum internat'l. magazine by Artforum Internat'L. Magazine100 g154delete
Homekist, creme wafers, chocolate, chocolate by Vista Bakery, Inc.100 g500delete
O' brien hash browns by milton g. waldbaum company by Milton G. Waldbaum Company100 g100delete
Blackcurrant preserve by Galil Importing Corporation100 g263delete
Nutrition shake, vanilla by Abbott Laboratories Inc 100 g4375delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion9012
Calories
% Daily Value *
Total Fat 363g 465 %
   Saturated Fat 105g 525 %
Cholesterol 331mg 110 %
Sodium 7719mg 336 %
Total Carbohydrate 1194g 434 %
   Dietary Fiber 54g ** 193 %
   Sugar 515g
Protein 260g 520 %
Calcium 1450mg ** 112 %
Iron 13mg ** 72 %
Potassium 5924mg ** 126 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 12.00%Carbs: 51.00%
Fat (37.00%)
Protein (12.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.06 mg5 %
Niacin [Vitamin B3]0.55 mg3 %
Pantothenic acid [Vitamin B5]0.21 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folate, food 105 mcg
Vitamin C [Ascorbic acid]58.7 mg65 %
Vitamin K 5.1 mcg4 %
  Vitamin K1 [Phylloquinone]5.1 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1450 mg112 %
Copper 0.26 mg29 %
Iodine 0 mcg0 %
Iron 13.46 mg75 %
Magnesium 38 mg9 %
Phosphorus 109 mg9 %
Potassium 5924 mg126 %
Sodium 7719 mg336 %
Zinc 0.75 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 259.62 g519 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1194.33 g434 %
  Fiber 54.3 g194 %
  Sugars 514.72 g
    Sugars, added 0 g
  Net carbs 1140.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 33.00%Polyunsaturated: 28.00%
Saturated (39.00%)
Monounsaturated (33.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 362.65 g465 %
  Saturated fatty acids 104.54 g523 %
  Monounsaturated fatty acids 89.76 g
  Polyunsaturated fatty acids 74.67 g
  Fatty acids, total trans 10.71 g

Sterols
NutrientAmount DV
Cholesterol 331 mg110 %

Other
NutrientAmount DV
Caffeine 0 mg
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU
Water 76.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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