Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Corn & rice gluten free spaghetti, corn & rice by Whole Foods Market, Inc.100 g357delete
Canola oil by Hy-Vee, Inc.100 g857delete
Sauerkraut by minnesota milk company by Minnesota Milk Company100 g17delete
Danish style butter cookies, danish style by Indo-European Foods Inc100 g484delete
Cotton candy creamy filling golden sponge cake by Hostess Brands, LLC100 g338delete
Betty crocker angel food cake mix by GENERAL MILLS SALES INC.100 g372delete
Condensed aged cheddar cheese sauce, condensed cheddar by Liberto Specialty Company Inc.100 g114delete
Herr's, potato popped chips by Herr Foods Inc.100 g393delete
Chicken & apple breakfast sausage patties, chicken & apple by Applegate Farms, LLC100 g182delete
Bush's chili beans red beans in a hot chili sauce 16 oz by Bush Brothers And Company100 g91delete
Mccormick, slow cookers beef stroganoff seasoning mix by McCormick & Company, Inc.100 g250delete
Sunflower oil by LUCIANI100 g800delete
Shoprite, concord grape jelly, grape by Wakefern Food Corporation100 g250delete
Citrus fruit lemon curd, lemon by lunds inc by Lunds Inc100 g278delete
Swedish style vegetable salad by Lowell International Company100 g54delete
Dispenser with candy pieces by Ross Acquisition Inc.100 g350delete
Honeysuckle white sweet italian turkey sausage by Cargill100 g161delete
Crisp rice cereal, crisp rice by Wal-Mart Stores, Inc.100 g394delete
Mccormick, paprika by McCormick & Company, Inc.100 g0delete
Dark chocolate 54% cacao nature's raspberries hyper-dried fresh in dark chocolate, dark chocolate by Tru Fru100 g500delete
Toasted coconut by Indulgent Foods, LLC100 g389delete
Nutritional shake plus 24 essential vitamins & minerals, vanilla by Delhaize America, Inc.100 g4375delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion11006
Calories
% Daily Value *
Total Fat 452g 579 %
   Saturated Fat 88g ** 440 %
Cholesterol 365mg ** 122 %
Sodium 20603mg 896 %
Total Carbohydrate 1531g 557 %
   Dietary Fiber 23g ** 82 %
   Sugar 716g **
Protein 249g 498 %
Calcium 468mg ** 36 %
Iron 45mg ** 250 %
Potassium 6273mg ** 133 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 37.00%Protein: 9.00%Carbs: 54.00%
Fat (37.00%)
Protein (9.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.288 mg99 %
Niacin [Vitamin B3]18.182 mg114 %
Vitamin B6 1.515 mg89 %
Vitamin B12 [Cobalamin]5.45 mcg227 %
Vitamin C [Ascorbic acid]55.5 mg62 %

Minerals
NutrientAmount DV
Calcium 468 mg36 %
Copper 0.12 mg13 %
Iron 45.25 mg251 %
Magnesium 24 mg6 %
Phosphorus 61 mg5 %
Potassium 6273 mg133 %
Sodium 20603 mg896 %
Zinc 0.91 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 249.39 g499 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1531.14 g557 %
  Fiber 22.5 g80 %
  Sugars 716.32 g
    Sugars, added 280.3 g
  Net carbs 1508.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 23.00%Monounsaturated: 40.00%Polyunsaturated: 37.00%
Saturated (23.00%)
Monounsaturated (40.00%)
Polyunsaturated (37.00%)
NutrientAmount DV
Fat 451.56 g579 %
  Saturated fatty acids 88.03 g440 %
  Monounsaturated fatty acids 155.73 g
  Polyunsaturated fatty acids 142.7 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 365 mg122 %

Other
NutrientAmount DV
Carbohydrate, other 76 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved