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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Garlic salt by PENNY SMART100 g0delete
Unbleached enriched all purpose flour by wakefern food corporation by Wakefern Food Corporation100 g367delete
Tazo, tea & juice blend beverage, black tea mango, black tea mango by Unilever100 g37delete
Apricot, peach & mango light preserves, apricot, peach & mango by meijer, inc. by Meijer, Inc.100 g147delete
Peas & carrots by Finlay Extracts & Ingredients USA, Inc.100 g48delete
Pasteurized prepared cheddar cheese product, sharp by Kraft Heinz Foods Company100 g286delete
Supreme baked mashed potatoes by basic american foods, inc. by Basic American Foods, Inc.100 g370delete
Assorted flavored ice tubes frozen dessert, cherrymelon rainbow cotton candy orange dream by j&j snack foods corp by J&J Snack Foods Corp100 g95delete
Meatloaf by H.J. Heinz Company100 g86delete
Authentic papadums by INDIAN LIFE100 g250delete
Thousand island dressing, thousand island by Ken's Foods, Inc.100 g452delete
Fresh & natural cheese dip by Sauces 'N Love100 g214delete
Pizza by Uno Restaurants, Inc.100 g273delete
Lance salted peanuts, 0.6 oz snack packs, 5 ct by snyder's-lance inc. by Snyder's-Lance INC.100 g647delete
Birthday cake cookies, birthday cake by hammond's candies since 1920, llc by Hammond's Candies Since 1920, LLC100 g433delete
Liquid egg whites by Tops Markets, LLC100 g54delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3759
Calories
% Daily Value *
Total Fat 176g ** 226 %
   Saturated Fat 59g ** 295 %
Cholesterol 281mg ** 94 %
Sodium 39540mg 1719 %
Total Carbohydrate 401g ** 146 %
   Dietary Fiber 38g ** 136 %
   Sugar 139g **
Protein 125g 250 %
Calcium 1284mg ** 99 %
Iron 21mg ** 117 %
Potassium 1875mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 14.00%Carbs: 41.00%
Fat (45.00%)
Protein (14.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.333 mg26 %
Niacin [Vitamin B3]6 mg38 %
Folate, DFE
  Folic acid 153 mcg
Vitamin C [Ascorbic acid]19.7 mg22 %

Minerals
NutrientAmount DV
Calcium 1284 mg99 %
Iron 20.93 mg116 %
Potassium 1875 mg40 %
Sodium 39540 mg1719 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.97 g250 %

Carbohydrates
NutrientAmount DV
Carbohydrate 400.99 g146 %
  Fiber 37.9 g135 %
  Sugars 139.03 g
    Sugars, added 84.6 g
  Net carbs 363.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 2.00%
Saturated (98.00%)
Monounsaturated (2.00%)
NutrientAmount DV
Fat 176.2 g226 %
  Saturated fatty acids 59.12 g296 %
  Monounsaturated fatty acids 1.37 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 281 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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