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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jumbo russet potatoes by SCHNUCKS100 g74delete
Vanilla oat + almond malk creamer, vanilla oat + almond malk by malk by MALK100 g133delete
Hazelnut gelato by frozen cookery, llc by Frozen Cookery, LLC100 g190delete
Black tea and juice blend, cider kick by teariot, llc by TeaRIOT, LLC 100 g28delete
Applewood smoked prosciutto, applewood smoked by la quercia llc by La Quercia LLC100 g250delete
Beef, broiled, cooked, patty, 97% lean meat / 3% fat, ground100 g153delete
Diced tomatoes by SPARTAN100 g21delete
Sweetened rice cereal by POST100 g414delete
Penne rigate, enriched macaroni product by ahold usa, inc. by Ahold USA, Inc. 100 g357delete
2oz gf princess ched mlk crtn by pepperidge farm inc. by Pepperidge Farm Inc.100 g456delete
Chocolate chip oatmeal, chocolate chip by baker mills by Baker Mills100 g400delete
Real bacon bits by Supervalu, Inc.100 g357delete
Original alfredo pasta sauce, original by ROMANA100 g113delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2946
Calories
% Daily Value *
Total Fat 83g 106 %
   Saturated Fat 37g 185 %
Cholesterol 319mg 106 %
Sodium 7717mg 336 %
Total Carbohydrate 370g 135 %
   Dietary Fiber 15g ** 54 %
   Sugar 98g
Protein 163g 326 %
Vitamin D 0mcg ** 0 %
Calcium 527mg ** 41 %
Iron 24mg ** 133 %
Potassium 1830mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 23.00%Carbs: 50.00%
Fat (27.00%)
Protein (23.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]3.041 mg253 %
Riboflavin [Vitamin B2]2.753 mg212 %
Niacin [Vitamin B3]28.649 mg179 %
Pantothenic acid [Vitamin B5]0.658 mg13 %
Vitamin B6 2.277 mg134 %
Vitamin B12 [Cobalamin]7.61 mcg317 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]270 mcg68 %
  Folate, food 7 mcg
  Folic acid 345 mcg
Vitamin C [Ascorbic acid]26.7 mg30 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 7.2 mg
Choline 86 mg16 %

Minerals
NutrientAmount DV
Calcium 527 mg41 %
Copper 0.38 mg42 %
Iron 23.67 mg132 %
Magnesium 23 mg5 %
Manganese 0.015 mg1 %
Phosphorus 277 mg22 %
Potassium 1830 mg39 %
Selenium 21.5 mcg39 %
Sodium 7717 mg336 %
Zinc 11.62 mg106 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 2.40%Glycine: 1.10%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.30%Lysine: 1.30%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.48%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (2.40%)
Glycine (1.10%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.30%)
Lysine (1.30%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.48%)
NutrientAmount DV
Protein 162.82 g326 %
  Alanine 1.65 g
  Arginine 1.715 g
  Aspartic acid 2.372 g
  Cystine 0.271 g
  Glutamic acid 3.95 g
  Glycine 1.788 g
  Histidine 0.856 g75 %
  Isoleucine 1.165 g75 %
  Leucine 2.054 g60 %
  Lysine 2.182 g70 %
  Methionine 0.678 g
  Phenylalanine 1.028 g
  Proline 1.342 g
  Serine 1.055 g
  Threonine 1.02 g62 %
  Tryptophan 0.134 g33 %
  Tyrosine 0.81 g
  Valine 1.294 g66 %
  Phenylalanine + Tyrosine 1.838 g68 %
  Methionine + Cysteine 0.949 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 370.25 g135 %
  Fiber 14.6 g52 %
  Sugars 97.93 g
    Sugars, added 33.3 g
  Net carbs 355.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 21.00%Polyunsaturated: 6.00%
Saturated (73.00%)
Monounsaturated (21.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.01 g0.25

NutrientAmount DV
Fat 83.21 g107 %
  Saturated fatty acids 36.577 g183 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.007 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.057 g
    Hexadecanoic acid 1.105 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.894 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.023 g
    Tetradecanoic acid 0.109 g
  Monounsaturated fatty acids 10.461 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.016 g
    Heptadecenoic acid 0.039 g
    Hexadecenoic acid 0.113 g
    Octadecenoic acid 1.754 g
    Tetradecenoic acid 0.007 g
    Trans-octadecenoic acid 0.094 g
  Polyunsaturated fatty acids 2.911 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic acid 0.186 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0.094 g
    Fatty acids, total trans-monoenoic 0.094 g

Sterols
NutrientAmount DV
Cholesterol 319 mg106 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Caffeine 0 mg
Carbohydrate, other 52 g
Theobromine 0 mg
Water 67.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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