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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stuffed clams by Beaver Street Fisheries Inc.100 g306delete
Frosted blueberry toaster pastries, frosted blueberry by Topco Associates, Inc.100 g385delete
Dark chocolate cocoa mix by Too Good Gourmet, Inc.100 g393delete
Chunk light tuna in water by StarKist Co.100 g94delete
Mollusks, raw, unspecified, whelk100 g137delete
Cadbury, fingers cookies, milk chocolate by Burtons Gold Medal Biscuits100 g516delete
100% cranberry juice by The Moran Group Incorporated100 g50delete
Mantova, extra virgin olive oil by Fratelli Mantova Fu Vincenzo100 g833delete
Diced fc chicken thigh meat by brakebush brothers by Brakebush Brothers100 g140delete
Blueberry mint cooler juice & tea drink, blueberry mint by evolution fresh, inc. by Evolution Fresh, Inc.100 g25delete
Pepper and onion mix, italian cheese blend, pizza sauce and crimini mushrooms pizza toppings kit by raley's by Raley's100 g118delete
Frosted chocolate mocha flavored toaster pastries, frosted chocolate mocha by The Kellogg Company 100 g380delete
Brown basmati rice by JYOTI NATURAL FOODS100 g368delete
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat added100 g188delete
Mexican bean dip by Red Cactus-Usa, Inc.100 g83delete
Puddings, instant, dry mix, vanilla100 g377delete
Monster cookies ready to bake bag full of cookies, monster cookies by GREGORY'S FOODS100 g469delete
Collards, with salt, drained, boiled, cooked, chopped, frozen100 g36delete
100% pure cocoa by Nestle USA Inc.100 g300delete
1% low fat milk by Clover Stornetta Farms, Inc.100 g50delete
Medium wing sauce, medium by Hooters Foods Inc.100 g400delete
Bean & rice chips by Beanfields, LLC100 g500delete
American dream blueberry, vanilla, & strawberry premium ice cream, american dream by Turkey Hill Dairy Inc.100 g193delete
Lamb, braised, cooked, kidneys, variety meats and by-products100 g137delete
Monterey jack cheese slices, monterey jack by Whole Foods Market, Inc.100 g391delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6869
Calories
% Daily Value *
Total Fat 337g 432 %
   Saturated Fat 87g ** 435 %
Cholesterol 1315mg ** 438 %
Sodium 8217mg 357 %
Total Carbohydrate 768g ** 279 %
   Dietary Fiber 64g ** 229 %
   Sugar 358g **
Protein 223g 446 %
Vitamin D 2.3mcg ** 11 %
Calcium 2364mg ** 182 %
Iron 49mg ** 272 %
Potassium 2878mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 920 mcg102 %
  Carotene, alpha 127 mcg
  Carotene, beta 6836 mcg
  Cryptoxanthin, beta 38 mcg
  Lutein + zeaxanthin 11268 mcg
  Lycopene 0 mcg
  Retinol 342 mcg
Thiamin [Vitamin B1]0.479 mg40 %
Riboflavin [Vitamin B2]3.041 mg234 %
Niacin [Vitamin B3]28.6 mg179 %
Pantothenic acid [Vitamin B5]2.389 mg48 %
Vitamin B6 1.305 mg77 %
Vitamin B12 [Cobalamin]95.81 mcg3992 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]207 mcg52 %
  Folate, food 207 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]77.9 mg87 %
Vitamin D 2.3 mcg11 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 2.91 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.91 mg
Vitamin K 627.6 mcg523 %
  Vitamin K1 [Phylloquinone]627.6 mcg
Betaine 0.2 mg
Choline 311.2 mg57 %

Minerals
NutrientAmount DV
Calcium 2364 mg182 %
Copper 1.6 mg178 %
Iron 48.96 mg272 %
Magnesium 150 mg36 %
Manganese 1.254 mg55 %
Phosphorus 1372 mg110 %
Potassium 2878 mg61 %
Selenium 384.1 mcg698 %
Sodium 8217 mg357 %
Zinc 7.06 mg64 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.80%Aspartic acid: 2.20%Glutamic acid: 2.91%Glycine: 1.30%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.70%Lysine: 1.40%Methionine: 0.50%Phenylalanine: 0.90%Proline: 1.10%Serine: 1.00%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.20%Unspecified: 79.06%
Alanine (1.30%)
Arginine (1.80%)
Aspartic acid (2.20%)
Glutamic acid (2.91%)
Glycine (1.30%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.70%)
Lysine (1.40%)
Methionine (0.50%)
Phenylalanine (0.90%)
Proline (1.10%)
Serine (1.00%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.20%)
Unspecified (79.06%)
NutrientAmount DV
Protein 222.61 g445 %
  Alanine 2.965 g
  Arginine 3.985 g
  Aspartic acid 4.828 g
  Cystine 0.487 g
  Glutamic acid 6.482 g
  Glycine 2.984 g
  Histidine 1.14 g100 %
  Isoleucine 1.89 g122 %
  Leucine 3.862 g113 %
  Lysine 3.139 g101 %
  Methionine 1.123 g
  Phenylalanine 2.024 g
  Proline 2.517 g
  Serine 2.308 g
  Threonine 2.286 g140 %
  Tryptophan 0.666 g163 %
  Tyrosine 1.672 g
  Valine 2.569 g131 %
  Phenylalanine + Tyrosine 3.696 g137 %
  Methionine + Cysteine 1.61 g104 %

Carbohydrates
NutrientAmount DV
Carbohydrate 768.43 g279 %
  Fiber 63.8 g228 %
  Sugars 358.03 g
    Sugars, added 47 g
  Net carbs 704.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 8.00%Polyunsaturated: 6.00%
Saturated (86.00%)
Monounsaturated (8.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.00

NutrientAmount DV
Fat 336.58 g432 %
  Saturated fatty acids 87.165 g436 %
    Butanoic acid 0.098 g
    Decanoic acid 0.116 g
    Dodecanoic acid 0.258 g
    Eicosanoic acid 0 g
    Hexadecanoic acid 3.794 g
    Hexanoic acid 0.075 g
    Octadecanoic acid 1.913 g
    Octanoic acid 0.056 g
    Tetradecanoic acid 0.508 g
  Monounsaturated fatty acids 7.847 g
    Docosenoic acid 0.019 g
    Eicosenoic acid 0.036 g
    Hexadecenoic acid 0.307 g
    Octadecenoic acid 5.456 g
  Polyunsaturated fatty acids 6.445 g
    Docosahexaenoic n-3 acid (DHA) 0.046 g
    Docosapentaenoic n-3 acid (DPA) 0.052 g
    Eicosapentaenoic n-3 acid (EPA) 0.065 g
    Eicosatetraenoic acid 0.185 g
    Octadecadienoic acid 2.597 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.255 g
  Fatty acids, total trans 5 g

Sterols
NutrientAmount DV
Cholesterol 1315 mg438 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 8.24 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 297.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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