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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rich chocolate hunger smart shake by abbott laboratories inc by Abbott Laboratories Inc 100 g1565delete
Delicious fruit flavor gum balls, delicious fruit by DUBBLE BUBBLE100 g286delete
Soft cookies by Smith's Food & Drug Centers Inc.100 g422delete
Baby Toddler cereal, multigrain, dry100 g407delete
Diddy's funfetti kettle corn, sweet & salty by finest food distributing co. by Finest Food Distributing Co.100 g500delete
Egg thins with cauliflower by crepini cafe by Crepini Cafe100 g150delete
Flavored candy by Ferrara Candy Company100 g400delete
Leaf spinach by Topco Associates, Inc.100 g27delete
Toasted whole wheat berry flakes & flaxseed cereal, original wheat berry flakes by UNCLE SAM100 g367delete
Refried beans by La Costena USA100 g85delete
California fig bars, california figs by McKee Foods Corporation100 g372delete
Sweet & hot mustard by Backyard Gardens LLC100 g100delete
Barbecue sauce by Bingo Experience100 g132delete
Salad dressing, without salt, reduced fat, italian dressing100 g76delete
Sugar cookie by Flying Apron LLC100 g469delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion5358
Calories
% Daily Value *
Total Fat 164g ** 210 %
   Saturated Fat 39g ** 195 %
Cholesterol 281mg ** 94 %
Sodium 6613mg ** 288 %
Total Carbohydrate 844g ** 307 %
   Dietary Fiber 92g ** 329 %
   Sugar 454g **
Protein 192g ** 384 %
Vitamin D 0mcg ** 0 %
Calcium 3836mg ** 295 %
Iron 92mg ** 511 %
Potassium 6978mg ** 148 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 28.00%Protein: 15.00%Carbs: 57.00%
Fat (28.00%)
Protein (15.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 64 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]4.166 mg347 %
Riboflavin [Vitamin B2]5.162 mg397 %
Niacin [Vitamin B3]58.478 mg365 %
Pantothenic acid [Vitamin B5]21.739 mg435 %
Vitamin B6 5.584 mg328 %
Vitamin B12 [Cobalamin]13.84 mcg577 %
  Vitamin B12, added 0.8 mcg
Folate, DFE [Vitamin B9]264 mcg66 %
  Folate, food 27 mcg
  Folic acid 139 mcg
Vitamin C [Ascorbic acid]580 mg644 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 4.81 mg32 %
  Vitamin E, added 3.58 mg
  Tocopherol, alpha 4.81 mg
Vitamin K 193.4 mcg161 %
  Vitamin K1 [Phylloquinone]193.4 mcg
Choline 27.1 mg5 %

Minerals
NutrientAmount DV
Calcium 3836 mg295 %
Copper 6.32 mg702 %
Iodine 326 mcg217 %
Iron 91.5 mg508 %
Magnesium 1342 mg320 %
Manganese 6 mg261 %
Phosphorus 3370 mg270 %
Potassium 6978 mg148 %
Selenium 191.7 mcg349 %
Sodium 6613 mg288 %
Zinc 49.99 mg454 %

Proteins and Amino acids
NutrientAmount DV
Protein 192.03 g384 %

Carbohydrates
NutrientAmount DV
Carbohydrate 843.58 g307 %
  Fiber 91.6 g327 %
  Starch 0 g
  Sugars 453.64 g
    Sugars, added 57.1 g
    Fructose 2.24 g
    Galactose 0 g
    Glucose 2.31 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 751.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 40.00%Polyunsaturated: 26.00%
Saturated (34.00%)
Monounsaturated (40.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 163.96 g210 %
  Saturated fatty acids 39.099 g195 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 1.23 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.259 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 45.441 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.019 g
    Octadecenoic acid 3.462 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 29.85 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.702 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.598 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 281 mg94 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.9 g
Caffeine 0 mg
Fiber, insoluble 12 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 89.26 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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