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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pineapple, peach & mango in slightly sweetened coconut water by Dole Packaged Foods Company100 g53delete
Celebration sprinkles by signature brands llc by Signature Brands LLC100 g500delete
Kings, spanish peanuts by king nut company by King Nut Company100 g567delete
Cherry & lime assorted flavors candy, cherry & lime by american licorice company by American Licorice Company100 g367delete
Bush's best cracked pepper crisp-roasted chickpeas 5 oz pouch by Bush Brothers And Company100 g464delete
Almonds, yogurt-covered100 g548delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion2499
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 36g 180 %
Cholesterol 1mg ** 0 %
Sodium 890mg 39 %
Total Carbohydrate 297g 108 %
   Dietary Fiber 38g ** 136 %
   Sugar 144g
Protein 64g 128 %
Vitamin D 0mcg ** 0 %
Calcium 380mg ** 29 %
Iron 8.1mg ** 45 %
Potassium 1758mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.53%Protein: 10.89%Carbs: 42.57%
Fat (46.53%)
Protein (10.89%)
Carbs (42.57%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.127 mg11 %
Riboflavin [Vitamin B2]0.656 mg50 %
Niacin [Vitamin B3]1.713 mg11 %
Vitamin B6 0.092 mg5 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]24 mcg6 %
  Folate, food 24 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]24.2 mg27 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 12.14 mg81 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 12.14 mg
Vitamin K 5.2 mcg4 %
  Vitamin K1 [Phylloquinone]5.2 mcg
Choline 37.1 mg7 %

Minerals
NutrientAmount DV
Calcium 380 mg29 %
Copper 0.47 mg52 %
Iron 8.05 mg45 %
Magnesium 131 mg31 %
Phosphorus 303 mg24 %
Potassium 1758 mg37 %
Selenium 4.4 mcg8 %
Sodium 890 mg39 %
Zinc 1.79 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.18 g128 %

Carbohydrates
NutrientAmount DV
Carbohydrate 296.94 g108 %
  Fiber 37.7 g135 %
  Sugars 144.43 g
    Sugars, added 46.7 g
  Net carbs 259.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 26.00%Polyunsaturated: 10.00%
Saturated (64.00%)
Monounsaturated (26.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 126.61 g162 %
  Saturated fatty acids 35.798 g179 %
    Butanoic acid 0.014 g
    Decanoic acid 0.466 g
    Dodecanoic acid 7.978 g
    Hexadecanoic acid 2.636 g
    Hexanoic acid 0.024 g
    Octadecanoic acid 0.631 g
    Octanoic acid 0.373 g
    Tetradecanoic acid 2.836 g
  Monounsaturated fatty acids 14.487 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.002 g
    Hexadecenoic acid 0.109 g
    Octadecenoic acid 14.37 g
  Polyunsaturated fatty acids 5.836 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.809 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.027 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 3.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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