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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sliced almonds by South Georgia Pecan Company Inc.100 g575delete
Havarti semisoft cheese, havarti by Wal-Mart Stores, Inc.100 g429delete
Petite diced tomatoes by Meijer, Inc.100 g21delete
Sprinkles be mine by colorbok llc by Colorbok LLC100 g375delete
Bear, raw (Alaska Native), meat, polar100 g130delete
Watermelon refresher cold-pressed juice, watermelon, lime, lemon, beet, mint by Element Creation LLC100 g17delete
Cooked medium shrimp by C.P. Food Products, Inc.100 g53delete
Squeeze concord grape jelly by Weis Markets, Inc.100 g250delete
Rocky roadhouse milk chocolate ice cream with dark chocolate bar chunks, almonds, mini marshmallows & hazelnut fudge swirls, rocky roadhouse by Foundry Foods Inc100 g297delete
Holiday frosted sugar cookies, frosted sugar by Giant Eagle, Inc.100 g395delete
45% fruit raspberry preserve, raspberry by new frontiers sales & marketing llc by New Frontiers Sales & Marketing LLC100 g279delete
Specialty brewed bars by Brewla, Inc.100 g70delete
Pepper, raw, red, sweet100 g26delete
Cookies n' cream non-dairy frozen dessert, cookies n' cream by eclipse foods co by Eclipse Foods Co100 g286delete
Saffron road, achiote roasted chicken mexican cuisine with mesquite black beans & garlic rice by american halal company, inc. by American Halal Company, Inc. 100 g95delete
Unsulfured dried mangoes by the kroger co. by The Kroger Co.100 g350delete
Friendship exchange lollipops with strawberry & banana, strawberry & banana by Ross Acquisition Inc.100 g400delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4048
Calories
% Daily Value *
Total Fat 140g ** 179 %
   Saturated Fat 46g ** 230 %
Cholesterol 294mg ** 98 %
Sodium 2400mg ** 104 %
Total Carbohydrate 609g 221 %
   Dietary Fiber 23g ** 82 %
   Sugar 433g **
Protein 102g 204 %
Vitamin D 0mcg ** 0 %
Calcium 1043mg ** 80 %
Iron 14mg ** 78 %
Potassium 2478mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.31%Protein: 10.10%Carbs: 58.59%
Fat (31.31%)
Protein (10.10%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 157 mcg17 %
  Carotene, alpha 20 mcg
  Carotene, beta 1624 mcg
  Cryptoxanthin, beta 490 mcg
  Lutein + zeaxanthin 51 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.077 mg6 %
Riboflavin [Vitamin B2]0.658 mg51 %
Niacin [Vitamin B3]4.979 mg31 %
Vitamin B6 0.291 mg17 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]46 mcg12 %
  Folate, food 46 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]135.8 mg151 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.58 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.58 mg
Vitamin K 4.9 mcg4 %
  Vitamin K1 [Phylloquinone]4.9 mcg
Choline 5.6 mg1 %

Minerals
NutrientAmount DV
Calcium 1043 mg80 %
Copper 0.02 mg2 %
Iron 13.77 mg76 %
Magnesium 12 mg3 %
Phosphorus 26 mg2 %
Potassium 2478 mg53 %
Selenium 0.1 mcg0 %
Sodium 2400 mg104 %
Zinc 0.25 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.48 g205 %

Carbohydrates
NutrientAmount DV
Carbohydrate 608.73 g221 %
  Fiber 22.7 g81 %
  Sugars 432.78 g
    Sugars, added 342.9 g
  Net carbs 586.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 21.00%Polyunsaturated: 1.00%
Saturated (78.00%)
Monounsaturated (21.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 140.07 g180 %
  Saturated fatty acids 46.019 g230 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.056 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 12.717 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.004 g
  Polyunsaturated fatty acids 0.616 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.18 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.066 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 294 mg98 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1 g
Caffeine 0 mg
Theobromine 0 mg
Water 162.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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