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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cayenne lemonade, cayenne by Birch B LLC100 g5delete
Probiotic nonfat yogurt, plain by Weis Markets, Inc.100 g57delete
Rainbow mini cookies by Keebler Company100 g500delete
Go-gurt cotton candy low fat yogurt & honey graham dunkers 4 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g195delete
Speedy choice, peanuts, honey roasted, honey roasted by Superamerica100 g533delete
Western family, fancy asparagus, tender cut spears by western family foods, inc. by Western Family Foods, Inc.100 g12delete
Asian blend trail by Lehi Valley Trading Company, Inc.100 g500delete
Caf latte 100% whey protein powder, cafe latte by Premier Nutrition Corporation100 g375delete
King neapolitan sandwich by Kemps LLC100 g292delete
Uncooked shrimp by Central Seaway Company Inc.100 g62delete
Enriched coarse yellow corn meal by Goya Foods, Inc.100 g364delete
Dried cranberries by Graceland Fruit, Inc.100 g350delete
100% natural authentic sea salt & vinegar wholesome snacks!, sea salt & vinegar by gluck holdings, llc. by Gluck Holdings, LLC.100 g464delete
Chilled coffee drink, gingerbread by Pepsi-Cola North America Inc.100 g2105delete
Cereal by Post Foods, LLC100 g382delete
Harmons, shelled pine nuts by Harmons Inc100 g725delete
Cocktail sauce by H E Butt Grocery Company100 g109delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion7030
Calories
% Daily Value *
Total Fat 247g ** 317 %
   Saturated Fat 61g ** 305 %
Cholesterol 442mg ** 147 %
Sodium 6911mg ** 300 %
Total Carbohydrate 988g 359 %
   Dietary Fiber 45g 161 %
   Sugar 562g
Protein 244g 488 %
Calcium 3185mg ** 245 %
Iron 34mg ** 189 %
Potassium 967mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 14.00%Carbs: 54.00%
Fat (32.00%)
Protein (14.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.082 mg83 %
Niacin [Vitamin B3]12.727 mg80 %
Vitamin B6 0.909 mg53 %
Vitamin B12 [Cobalamin]2.73 mcg114 %
Vitamin C [Ascorbic acid]5.1 mg6 %

Minerals
NutrientAmount DV
Calcium 3185 mg245 %
Copper 0.36 mg40 %
Iron 34.09 mg189 %
Magnesium 73 mg17 %
Phosphorus 273 mg22 %
Potassium 967 mg21 %
Sodium 6911 mg300 %
Zinc 2.18 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 244.32 g489 %

Carbohydrates
NutrientAmount DV
Carbohydrate 988.02 g359 %
  Fiber 44.9 g160 %
  Sugars 561.94 g
    Sugars, added 18.8 g
  Net carbs 943.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.78%Monounsaturated: 20.20%Polyunsaturated: 2.02%
Saturated (77.78%)
Monounsaturated (20.20%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 247.29 g317 %
  Saturated fatty acids 61.48 g307 %
  Monounsaturated fatty acids 16.14 g
  Polyunsaturated fatty acids 1.82 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 442 mg147 %

Other
NutrientAmount DV
Carbohydrate, other 42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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