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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Macaroni & cheese dinner, macaroni & cheese by Topco Associates, Inc.100 g357delete
Kosher dill petites, kosher dill by Mount Olive Pickle Company Inc.100 g10delete
Garlic gourmet, poppy's plain pickled garlic by Garlic Gourmay100 g286delete
Multi grain flatbread by middle east bakery inc by Middle East Bakery Inc100 g161delete
Skim milk vitamin a & d by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g33delete
4 ct raisin bran muffins by Schnuck Markets, Inc.100 g353delete
World peas, green pea snack, spicy sichuan, spicy sichuan by Mozian & Associates, Inc.100 g375delete
Torn & glasser, roasted & salted soynuts by Torn & Glasser Inc100 g433delete
Rice protein, chocolate by nutribiotic systems by Nutribiotic Systems100 g375delete
Simply balanced, animal cookies, vanilla, vanilla by target stores by Target Stores100 g433delete
Coconut curry chicken soup, coconut curry by wells select by Wells Select100 g90delete
Chase candy dispenser by My Favorite Company, Inc.100 g375delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3281
Calories
% Daily Value *
Total Fat 73g ** 94 %
   Saturated Fat 21g ** 105 %
Cholesterol 69mg ** 23 %
Sodium 7576mg 329 %
Total Carbohydrate 480g 175 %
   Dietary Fiber 42g ** 150 %
   Sugar 167g **
Protein 176g 352 %
Calcium 905mg ** 70 %
Iron 29mg ** 161 %
Potassium 400mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 21.00%Protein: 23.00%Carbs: 56.00%
Fat (21.00%)
Protein (23.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]69.6 mg77 %

Minerals
NutrientAmount DV
Calcium 905 mg70 %
Iron 28.96 mg161 %
Phosphorus 500 mg40 %
Potassium 400 mg9 %
Sodium 7576 mg329 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.70%Aspartic acid: 3.60%Cystine: 0.90%Glutamic acid: 6.69%Glycine: 1.20%Histidine: 0.90%Isoleucine: 2.30%Leucine: 3.60%Lysine: 2.00%Methionine: 0.90%Phenylalanine: 1.70%Proline: 2.40%Serine: 1.90%Threonine: 1.90%Tryptophan: 0.60%Tyrosine: 1.60%Valine: 2.40%Unspecified: 60.84%
Alanine (1.90%)
Arginine (2.70%)
Aspartic acid (3.60%)
Cystine (0.90%)
Glutamic acid (6.69%)
Glycine (1.20%)
Histidine (0.90%)
Isoleucine (2.30%)
Leucine (3.60%)
Lysine (2.00%)
Methionine (0.90%)
Phenylalanine (1.70%)
Proline (2.40%)
Serine (1.90%)
Threonine (1.90%)
Tryptophan (0.60%)
Tyrosine (1.60%)
Valine (2.40%)
Unspecified (60.84%)
NutrientAmount DV
Protein 176.01 g352 %
  Alanine 3.369 g
  Arginine 4.688 g
  Aspartic acid 6.256 g
  Cystine 1.65 g
  Glutamic acid 11.831 g
  Glycine 2.169 g
  Histidine 1.544 g135 %
  Isoleucine 4.013 g259 %
  Leucine 6.256 g182 %
  Lysine 3.519 g113 %
  Methionine 1.581 g
  Phenylalanine 3.013 g
  Proline 4.194 g
  Serine 3.406 g
  Threonine 3.263 g200 %
  Tryptophan 1.069 g262 %
  Tyrosine 2.819 g
  Valine 4.138 g211 %
  Phenylalanine + Tyrosine 5.832 g216 %
  Methionine + Cysteine 3.231 g208 %

Carbohydrates
NutrientAmount DV
Carbohydrate 480.13 g175 %
  Fiber 41.8 g149 %
  Sugars 167.16 g
    Sugars, added 99.3 g
  Net carbs 438.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 72.8 g93 %
  Saturated fatty acids 21.46 g107 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 69 mg23 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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