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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Currants, raw, european black100 g63delete
Newman's own, grilled chicken teriyaki with lo mein noodles by Newman's Own, Inc.100 g112delete
Classic chicken bone broth, classic chicken by kettle and fire llc by KETTLE AND FIRE LLC100 g18delete
Cheddar jack & sharp cheddar pretzel baked snack crackers and pretzels, cheddar jack & sharp cheddar pretzel by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g476delete
Kind, fruit & nut bar, peanut butter & strawberry by KIND Inc.100 g475delete
Apple peeled slices by crunch pak holding company, llc by Crunch Pak Holding Company, LLC100 g49delete
Kiwi sliced by Texas Star Nut & Food Company, Inc.100 g357delete
Giant, fudge cookies, caramel coconut by Ahold USA, Inc.100 g481delete
Golden brown all natural apple tarragon chicken patties, 1.8 oz/10 lb. by jones dairy farm by JONES DAIRY FARM100 g176delete
Peppers, solids and liquids, canned, jalapeno100 g27delete
Advanced therapeutic nutrition, vanilla by Abbott Laboratories Inc 100 g4375delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion6609
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 50g 250 %
Cholesterol 212mg 71 %
Sodium 7461mg 324 %
Total Carbohydrate 866g 315 %
   Dietary Fiber 57g ** 204 %
   Sugar 388g **
Protein 310g 620 %
Vitamin D 0mcg ** 0 %
Calcium 370mg ** 28 %
Iron 14mg ** 78 %
Potassium 8230mg ** 175 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 19.00%Carbs: 50.00%
Fat (31.00%)
Protein (19.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 97 mcg11 %
  Carotene, alpha 32 mcg
  Carotene, beta 968 mcg
  Cryptoxanthin, beta 72 mcg
  Lutein + zeaxanthin 657 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.093 mg8 %
Riboflavin [Vitamin B2]0.088 mg7 %
Niacin [Vitamin B3]5.703 mg36 %
Pantothenic acid [Vitamin B5]0.814 mg16 %
Vitamin B6 0.256 mg15 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]366.9 mg408 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.69 mg11 %
  Tocopherol, alpha 1.69 mg
Vitamin K 12.9 mcg11 %
  Vitamin K1 [Phylloquinone]12.9 mcg

Minerals
NutrientAmount DV
Calcium 370 mg28 %
Copper 0.24 mg27 %
Iron 14.05 mg78 %
Magnesium 139 mg33 %
Manganese 1.37 mg60 %
Phosphorus 77 mg6 %
Potassium 8230 mg175 %
Selenium 0.4 mcg1 %
Sodium 7461 mg324 %
Zinc 0.61 mg6 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 100.00%
Unspecified (100.00%)
NutrientAmount DV
Protein 309.54 g619 %
  Alanine 0.038 g
  Arginine 0.044 g
  Aspartic acid 0.132 g
  Cystine 0.017 g
  Glutamic acid 0.122 g
  Glycine 0.035 g
  Histidine 0.018 g2 %
  Isoleucine 0.03 g2 %
  Leucine 0.048 g1 %
  Lysine 0.042 g1 %
  Methionine 0.012 g
  Phenylalanine 0.029 g
  Proline 0.04 g
  Serine 0.037 g
  Threonine 0.033 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.02 g
  Valine 0.039 g2 %
  Phenylalanine + Tyrosine 0.049 g2 %
  Methionine + Cysteine 0.029 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 865.74 g315 %
  Fiber 56.7 g202 %
  Sugars 388 g
    Sugars, added 0 g
  Net carbs 809.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 40.00%Polyunsaturated: 31.00%
Saturated (29.00%)
Monounsaturated (40.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 223.36 g286 %
  Saturated fatty acids 50.151 g251 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.092 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.02 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 67.371 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.106 g
  Polyunsaturated fatty acids 52.773 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.597 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.096 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 212 mg71 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.37 g
Caffeine 0 mg
Theobromine 0 mg
Water 170.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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