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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crumbled soft goat's cheese by Safeway, Inc.100 g286delete
Tastykrisps by Tasty Baking Company100 g535delete
Quaker, multigrain hot cereal by The Quaker Oats Company100 g325delete
Burrata fresh mozzarella cheese balls filled with shreds of mozzarella soaked in cream, burrata by Belgioioso Cheese, Inc.100 g250delete
Capers in vinegar by Gus Sclafani Corp.100 g33delete
Strawberry, orange and lime sugar free gelatin, strawberry, orange and lime by lulu's dessert factory by Lulu's Dessert Factory100 g5delete
Pinto beans by Hanover Foods Corporation100 g85delete
English toffee caramel premium ice cream with caramel swirl and english toffee pieces, english toffee caramel by Topco Associates, Inc.100 g241delete
Red apple slices by Country Fresh Inc.100 g50delete
Starburst, fruit chews, superfruit by Wm. Wrigley Jr. Company100 g400delete
Zero calorie zero pear pomegranate energy drink, zero pear pomegranate by jarritos, inc. by Jarritos, Inc. 100 g0delete
Vegetable chili with beans, beans by Pace Foods, Inc.100 g62delete
Yoplait original cookies 'n cream low fat yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g90delete
100% pure maple syrup by Topco Associates, Inc.100 g367delete
Oatmeal bread by Giant Eagle, Inc.100 g256delete
Thousand island dressing, thousand island by Ken's Foods, Inc.100 g467delete
Hormel, philly style steak by Hormel Foods Corporation100 g80delete
Conversation hearts candy by Jo-Lee Food Products, Inc.100 g400delete
Sparkling energy water by hiball inc. by Hiball Inc.100 g0delete
Skinless & boneless sardines in tomato sauce by I. Epstein & Sons, Inc.100 g176delete
Artisan series cheddar cheese by BLACK CREEK100 g393delete
Elderberry cheeky tart cherry syrup, elderberry by Revitalize Health Coaching LLC100 g33delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4534
Calories
% Daily Value *
Total Fat 185g ** 237 %
   Saturated Fat 86g ** 430 %
Cholesterol 433mg ** 144 %
Sodium 6576mg ** 286 %
Total Carbohydrate 645g 235 %
   Dietary Fiber 36g ** 129 %
   Sugar 349g
Protein 131g 262 %
Calcium 1388mg ** 107 %
Iron 13mg ** 72 %
Potassium 830mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.079 mg6 %
Niacin [Vitamin B3]6.93 mg43 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
Folate, DFE
  Folic acid 169 mcg
Vitamin C [Ascorbic acid]38.5 mg43 %

Minerals
NutrientAmount DV
Calcium 1388 mg107 %
Iron 13.33 mg74 %
Potassium 830 mg18 %
Sodium 6576 mg286 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.81 g262 %

Carbohydrates
NutrientAmount DV
Carbohydrate 644.64 g234 %
  Fiber 35.5 g127 %
  Sugars 349.44 g
    Sugars, added 140.2 g
  Net carbs 609.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 9.00%Polyunsaturated: 6.00%
Saturated (85.00%)
Monounsaturated (9.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 184.65 g237 %
  Saturated fatty acids 85.95 g430 %
  Monounsaturated fatty acids 9.3 g
  Polyunsaturated fatty acids 5.9 g
  Fatty acids, total trans 0.04 g

Sterols
NutrientAmount DV
Cholesterol 433 mg144 %

Other
NutrientAmount DV
Fiber, insoluble 8 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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