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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tropical berry sparkling zero calorie healthy electrolyte beverage, tropical berry by positive beverage, llc. by Positive Beverage, LLC.100 g0delete
Topped with whole milk mozzarella cheese pizza by Mystic Pizza LLC100 g231delete
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean only, flat half, brisket100 g196delete
Nerds, tiny tangy crunchy candy, seriously strawberry, gotta-have grape by Sunmark100 g400delete
Strawberry & banana smoothie blends, strawberry & banana by Topco Associates, Inc.100 g65delete
Roquefort cheese by Saputo Cheese USA Inc. 100 g357delete
Soup, tomato basil by TASTE OF SCANDINAVIA100 g48delete
Lentils by western mixers produce and nuts inc. by Western Mixers Produce and Nuts Inc.100 g250delete
Mia, thin pizza crust by Les Aliments Mia Inc.100 g211delete
Amp energy, boosted, energy drink, wild berry cherry by AMP ENERGY100 g21delete
Montebello kitchens, superfood dressing and sauce, goji citrus herb, goji citrus herb by vector industries, inc. by Vector Industries, Inc.100 g117delete
Maple & brown sugar flavored instant irish oatmeal, maple & brown sugar by odlum mills limited by Odlum Mills Limited100 g372delete
Lemongrass chili flavored hoisin sauce, lemongrass chili by Lee Kum Kee Co. Ltd.100 g167delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2435
Calories
% Daily Value *
Total Fat 59g ** 76 %
   Saturated Fat 31g ** 155 %
Cholesterol 225mg ** 75 %
Sodium 5301mg 230 %
Total Carbohydrate 393g ** 143 %
   Dietary Fiber 14g ** 50 %
   Sugar 205g **
Protein 102g 204 %
Calcium 652mg ** 50 %
Iron 22mg ** 122 %
Potassium 1014mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.78%Protein: 16.83%Carbs: 61.39%
Fat (21.78%)
Protein (16.83%)
Carbs (61.39%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.067 mg89 %
Riboflavin [Vitamin B2]0.999 mg77 %
Niacin [Vitamin B3]18.355 mg115 %
Pantothenic acid [Vitamin B5]2.766 mg55 %
Vitamin B6 1.67 mg98 %
Vitamin B12 [Cobalamin]5.55 mcg231 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 116 mcg
Vitamin C [Ascorbic acid]100.3 mg111 %
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
Betaine 16.6 mg
Choline 126.3 mg23 %

Minerals
NutrientAmount DV
Calcium 652 mg50 %
Copper 0.12 mg13 %
Iron 21.79 mg121 %
Magnesium 22 mg5 %
Manganese 0.012 mg1 %
Phosphorus 204 mg16 %
Potassium 1014 mg22 %
Selenium 34 mcg62 %
Sodium 5301 mg230 %
Zinc 7.98 mg73 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 2.10%Aspartic acid: 3.00%Glutamic acid: 4.90%Glycine: 2.00%Histidine: 1.00%Isoleucine: 1.50%Leucine: 2.60%Lysine: 2.70%Methionine: 0.80%Phenylalanine: 1.30%Proline: 1.50%Serine: 1.30%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.60%Unspecified: 68.77%
Alanine (2.00%)
Arginine (2.10%)
Aspartic acid (3.00%)
Glutamic acid (4.90%)
Glycine (2.00%)
Histidine (1.00%)
Isoleucine (1.50%)
Leucine (2.60%)
Lysine (2.70%)
Methionine (0.80%)
Phenylalanine (1.30%)
Proline (1.50%)
Serine (1.30%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (68.77%)
NutrientAmount DV
Protein 102.07 g204 %
  Alanine 2.016 g
  Arginine 2.144 g
  Aspartic acid 3.02 g
  Cystine 0.428 g
  Glutamic acid 4.977 g
  Glycine 2.019 g
  Histidine 1.058 g93 %
  Hydroxyproline 0.348 g
  Isoleucine 1.508 g97 %
  Leucine 2.637 g77 %
  Lysine 2.802 g90 %
  Methionine 0.863 g
  Phenylalanine 1.31 g
  Proline 1.581 g
  Serine 1.306 g
  Threonine 1.324 g81 %
  Tryptophan 0.218 g53 %
  Tyrosine 1.056 g
  Valine 1.645 g84 %
  Phenylalanine + Tyrosine 2.366 g88 %
  Methionine + Cysteine 1.291 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 392.63 g143 %
  Fiber 14 g50 %
  Sugars 205.24 g
    Sugars, added 63.5 g
  Net carbs 378.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 7.00%Polyunsaturated: 4.00%
Saturated (89.00%)
Monounsaturated (7.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 59.27 g76 %
  Saturated fatty acids 31.104 g156 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 1.34 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.754 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.171 g
  Monounsaturated fatty acids 2.554 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.213 g
    Octadecenoic acid 2.338 g
  Polyunsaturated fatty acids 1.367 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 0.171 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 225 mg75 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Caffeine 0 mg
Fiber, soluble 2 g
Theobromine 0 mg
Water 60.61 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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