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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Restaurant, spaghetti and meatballs, family style100 g170delete
Orange 100% pure juice from concentrate, orange by brookshire brothers, ltd by Brookshire Brothers, Ltd100 g46delete
Organic extra virgin olive oil by My Table100 g800delete
Extra virgin olive oil by ORIGIN 846100 g800delete
Pardoe's perky peanuts of pennsylvania, deluxe cashews roasted by Pardoe's Perky Peanuts100 g607delete
Refried beans by Meijer, Inc.100 g69delete
Coconut milk beverage by KOH COCONUT100 g42delete
Iced tea bags by Lipton100 g0delete
Oven fried chicken with mashed potatoes breaded white meat chicken with creamy mashed potatoes, savory gravy & sweet corn, oven fried chicken with mashed potatoes by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g98delete
Enriched extra fancy long grain rice by PIGGLY WIGGLY100 g333delete
Changungas in light syrup by LOS CUATES100 g86delete
Fancy peach slices in light syrup by athena imports by Athena Imports100 g55delete
Jam session black raspberry flavor + dark chocolate chips keto frozen dessert, jam session by edible armstrong, llc by Edible Armstrong, LLC 100 g187delete
Red hot riplets seasonings by Old Vienna LLC100 g294delete
Dulces tipicos, hot candy spoon, tamarind, tamarind by Brittany Records100 g1300delete
California sun dried tomatoes by Mooney Farms100 g300delete
Cold pressed tangerine juice by LIDL100 g46delete
Fruity flavor cold pressed extra virgin olive oil, fruity by valco enterprises llc by Valco Enterprises LLC100 g800delete
Milk chocolate gelato, milk chocolate by DOLCEZZA100 g195delete
Thai tom yum soup by RIGHT FOODS100 g361delete
Southern home, potato chips, jamaican jerk chicken by Bruno's Supermarkets, Inc.100 g536delete
555, sardines in tomato sauce, hot by Century Canning Corporation100 g89delete
Cheddar bacon flavored almonds, cheddar bacon by Legendary Foods LLC 100 g600delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7814
Calories
% Daily Value *
Total Fat 454g ** 582 %
   Saturated Fat 93g ** 465 %
Cholesterol 123mg ** 41 %
Sodium 18521mg 805 %
Total Carbohydrate 603g 219 %
   Dietary Fiber 60g ** 214 %
   Sugar 282g **
Protein 119g 238 %
Calcium 1119mg ** 86 %
Iron 30mg ** 167 %
Potassium 4627mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.00%Protein: 7.00%Carbs: 32.00%
Fat (61.00%)
Protein (7.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 28 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 120 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 159 mcg
  Lycopene 2740 mcg
  Retinol 18 mcg
Thiamin [Vitamin B1]0.107 mg9 %
Riboflavin [Vitamin B2]0.167 mg13 %
Niacin [Vitamin B3]5.556 mg35 %
Pantothenic acid [Vitamin B5]0.44 mg9 %
Vitamin B6 0.143 mg8 %
Vitamin B12 [Cobalamin]0.39 mcg16 %
Vitamin C [Ascorbic acid]73.4 mg82 %
Vitamin E (alpha-tocopherol) 0.75 mg5 %
  Tocopherol, alpha 0.75 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.06 mg
  Tocopherol, gamma 0.36 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0.27 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.08 mg

Minerals
NutrientAmount DV
Calcium 1119 mg86 %
Copper 0.11 mg12 %
Iron 30.32 mg168 %
Magnesium 23 mg5 %
Manganese 0.277 mg12 %
Phosphorus 432 mg35 %
Potassium 4627 mg98 %
Selenium 18.4 mcg33 %
Sodium 18521 mg805 %
Zinc 1.04 mg9 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.90%Leucine: 0.60%Proline: 0.70%Unspecified: 92.11%
Aspartic acid (0.60%)
Glutamic acid (1.90%)
Leucine (0.60%)
Proline (0.70%)
Unspecified (92.11%)
NutrientAmount DV
Protein 118.92 g238 %
  Alanine 0.44 g
  Arginine 0.5 g
  Aspartic acid 0.69 g
  Cystine 0.14 g
  Glutamic acid 2.24 g
  Glycine 0.46 g
  Histidine 0.27 g24 %
  Hydroxyproline 0.06 g
  Isoleucine 0.37 g24 %
  Leucine 0.71 g21 %
  Lysine 0.56 g18 %
  Methionine 0.19 g
  Phenylalanine 0.4 g
  Proline 0.79 g
  Serine 0.39 g
  Threonine 0.33 g20 %
  Tryptophan 0.09 g22 %
  Tyrosine 0.25 g
  Valine 0.45 g23 %
  Phenylalanine + Tyrosine 0.65 g24 %
  Methionine + Cysteine 0.33 g21 %

Carbohydrates
NutrientAmount DV
Carbohydrate 603.34 g219 %
  Fiber 59.6 g213 %
  Starch 11.37 g
  Sugars 281.75 g
    Sugars, added 71.4 g
    Fructose 0.7 g
    Galactose 0 g
    Glucose 0.63 g
    Lactose 0 g
    Maltose 0.2 g
    Sucrose 0.5 g
  Net carbs 543.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 54.00%Polyunsaturated: 14.00%
Saturated (32.00%)
Monounsaturated (54.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g1.03 g11.54

NutrientAmount DV
Fat 454.35 g582 %
  Saturated fatty acids 92.634 g463 %
    Butanoic acid 0.007 g
    Decanoic acid 0.02 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.022 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.055 g
    Hexadecanoic acid 1.824 g
    Hexanoic acid 0.006 g
    Octadecanoic acid 0.916 g
    Octanoic acid 0.005 g
    Pentadecanoic acid 0.025 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.199 g
  Monounsaturated fatty acids 158.64 g
    Cis-hexadecenoic acid 0.195 g
    Cis-octadecenoic acid 3.085 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.053 g
    Heptadecenoic acid 0.04 g
    Hexadecenoic acid 0.21 g
    Octadecenoic acid 3.254 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.041 g
    Trans-hexadecenoic acid 0.016 g
    Trans-octadecenoic acid 0.169 g
  Polyunsaturated fatty acids 42.493 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.027 g
    Linoleic acid n-6 (LA) 0.99 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Docosatetraenoic acid 0.008 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-3 acid 0.004 g
    Eicosadienoic n-6 acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic CLAs acid 0.028 g
    Octadecadienoic acid 1.054 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
    Trans-octadecadienoic acid 0.032 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.217 g
    Fatty acids, total trans-monoenoic 0.185 g
    Fatty acids, total trans-polyenoic 0.032 g

Sterols
NutrientAmount DV
Cholesterol 123 mg41 %

Other
NutrientAmount DV
Ash 1.49 g
Water 66.64 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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