Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mrs. wages, pepper jack queso medium cheese dip mix by Kent Precision Foods Group, Inc.100 g500delete
Gingerbread house kit by wilton industries inc. by Wilton Industries Inc.100 g433delete
Made with whole grain special recipe oatmeal bread by Lewis Bakeries Inc.100 g250delete
Old el paso soft flour tortillas for tacos and fajitas by GENERAL MILLS SALES INC.100 g330delete
Glazed cherry lil' smiles donuts, glazed cherry lil' smiles by herman seekamp, inc. by Herman Seekamp, Inc.100 g388delete
Microwave premium popcorn, light* butter by Diamond Foods, Inc.100 g414delete
Cloverland farms dairy, reduced fat chocolate milk by two farms inc. by Two Farms Inc.100 g92delete
Rocky mountain chocolate factory, milk chocolate by Rocky Mountain Chocolate Factory, Inc.100 g515delete
Craft ice cream, chocolate & caramel by High Road Craft Ice Cream, Inc.100 g234delete
Queso fresco cheese by wisconsin cheese group inc. by Wisconsin Cheese Group Inc.100 g286delete
Tonic water with a twist of lime by Dr. Pepper/Seven Up, Inc.100 g38delete
White american singles cheese slices by supervalu, inc. by Supervalu, Inc.100 g316delete
Decorating kit by Wilton Industries Inc.100 g364delete
Cereal by Post Consumer Brands, LLC100 g387delete
Peanut butter bites, peanut by FREAKIN' HEALTHY100 g400delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4947
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 86g ** 430 %
Cholesterol 276mg ** 92 %
Sodium 8633mg 375 %
Total Carbohydrate 666g 242 %
   Dietary Fiber 31g ** 111 %
   Sugar 321g **
Protein 106g 212 %
Calcium 3285mg ** 253 %
Iron 42mg ** 233 %
Potassium 953mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 39.00%Protein: 9.00%Carbs: 52.00%
Fat (39.00%)
Protein (9.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.637 mg126 %
Niacin [Vitamin B3]19.254 mg120 %
Vitamin B6 1.613 mg95 %
Vitamin B12 [Cobalamin]4.84 mcg202 %
Vitamin C [Ascorbic acid]17.1 mg19 %

Minerals
NutrientAmount DV
Calcium 3285 mg253 %
Copper 0.13 mg14 %
Iron 42.36 mg235 %
Magnesium 52 mg12 %
Phosphorus 1182 mg95 %
Potassium 953 mg20 %
Sodium 8633 mg375 %
Zinc 0.97 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.71 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 665.58 g242 %
  Fiber 31.4 g112 %
  Sugars 320.85 g
    Sugars, added 24.5 g
  Net carbs 634.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 8.91%Polyunsaturated: 3.96%
Saturated (87.13%)
Monounsaturated (8.91%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 208.85 g268 %
  Saturated fatty acids 85.99 g430 %
  Monounsaturated fatty acids 8.4 g
  Polyunsaturated fatty acids 3.45 g
  Fatty acids, total trans 3.33 g

Sterols
NutrientAmount DV
Cholesterol 276 mg92 %

Other
NutrientAmount DV
Carbohydrate, other 52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved