Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic balsamic vinegar of modena by DE NIGRIS100 g167delete
Pepper garlic smoked roasted sockeye salmon, pepper garlic by ducktrap river of maine, llc by Ducktrap River of Maine, LLC100 g91delete
Tomato & basil organic pasta sauce with tomatoes & basil, tomato & basil by H E Butt Grocery Company100 g36delete
Blueberries by nash finch company by Nash Finch Company100 g50delete
Parmesan 100% cheese crisps, parmesan by fresh gourmet company by Fresh Gourmet Company100 g571delete
Raspberry & tropical punch candy, raspberry & tropical punch by Ferrara Candy Company100 g400delete
Maraschino cherries by Norman Distribution, Inc100 g125delete
Kolkas by Kradjian Importing Co., Inc.100 g86delete
Ancient grain granola + puffs cereal, cranberry pecan by Purely Elizabeth 100 g452delete
Beef & broccoli with quinoa and brown rice skillet meals, beef & broccoli by uncle ben's inc. by Uncle Ben's Inc.100 g364delete
Tomato, green, pickled100 g40delete
Nutritional powder mix, high protein, not further speficied100 g392delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2774
Calories
% Daily Value *
Total Fat 79g 101 %
   Saturated Fat 32g ** 160 %
Cholesterol 160mg ** 53 %
Sodium 5533mg ** 241 %
Total Carbohydrate 502g 183 %
   Dietary Fiber 16g ** 57 %
   Sugar 200g
Protein 139g 278 %
Vitamin D 13mcg ** 65 %
Calcium 2059mg ** 158 %
Iron 26mg ** 144 %
Potassium 2213mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 22.22%Protein: 17.17%Carbs: 60.61%
Fat (22.22%)
Protein (17.17%)
Carbs (60.61%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1900 mcg211 %
  Carotene, alpha 61 mcg
  Carotene, beta 273 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1875 mcg
Thiamin [Vitamin B1]2.19 mg182 %
Riboflavin [Vitamin B2]2.157 mg166 %
Niacin [Vitamin B3]25.394 mg159 %
Vitamin B6 2.564 mg151 %
Vitamin B12 [Cobalamin]6.43 mcg268 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]976 mcg244 %
  Folate, food 5 mcg
  Folic acid 571 mcg
Vitamin C [Ascorbic acid]98.4 mg109 %
Vitamin D 12.5 mcg62 %
Vitamin E (alpha-tocopherol) 17.2 mg115 %
  Vitamin E, added 16.88 mg
  Tocopherol, alpha 17.2 mg
Vitamin K 133.4 mcg111 %
  Vitamin K1 [Phylloquinone]133.4 mcg
Choline 186.1 mg34 %

Minerals
NutrientAmount DV
Calcium 2059 mg158 %
Copper 2.58 mg287 %
Iron 26.12 mg145 %
Magnesium 508 mg121 %
Phosphorus 1452 mg116 %
Potassium 2213 mg47 %
Selenium 87.9 mcg160 %
Sodium 5533 mg241 %
Zinc 18.81 mg171 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.23 g278 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.98 g183 %
  Fiber 15.8 g56 %
  Sugars 200.31 g
    Sugars, added 29.5 g
  Net carbs 486.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 7.00%Polyunsaturated: 17.00%
Saturated (76.00%)
Monounsaturated (7.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 79.23 g102 %
  Saturated fatty acids 31.983 g160 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.017 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 2.932 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 2.931 g
  Polyunsaturated fatty acids 7.335 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 6.543 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.796 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 160 mg53 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 94.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved