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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple cinnamon spice bars, apple cinnamon spice by KIND Inc.100 g450delete
Concentrated espresso coffee by Chameleon Cold Brew, LLC100 g6delete
2 pie crusts deep dish by HARVEST100 g429delete
100% whole grain penne rigate by SE GROCERS100 g339delete
Breakfast bakes by Bob Evans Farms Inc100 g141delete
3 bean salad cups, 3 bean by Seneca Foods Corporation100 g71delete
Welch's, strawberries by Neuman Bakery Specialties, Inc100 g36delete
+h2o, cherry limeade low calorie drink mix, cherry limeade by Topco Associates, Inc.100 g455delete
Seaweed, dry, Canadian Cultivated EMI-TSUNOMATA100 g259delete
100% pure grape juice by Royal Wine Corporation100 g58delete
100% natural tomatoes paste, tomatoes by Conagra Brands, Inc.100 g106delete
100% juice from concentrate, black cherry by ORGANIC100 g67delete
100% organic black-eyed peas by Moore Action Collectibles, Inc.100 g115delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2532
Calories
% Daily Value *
Total Fat 64g ** 82 %
   Saturated Fat 16g ** 80 %
Cholesterol 108mg ** 36 %
Sodium 5618mg ** 244 %
Total Carbohydrate 331g ** 120 %
   Dietary Fiber 72g ** 257 %
   Sugar 86g **
Protein 62g 124 %
Vitamin D 3.1mcg ** 16 %
Calcium 522mg ** 40 %
Iron 83mg ** 461 %
Potassium 4029mg ** 86 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 13.00%Carbs: 56.00%
Fat (31.00%)
Protein (13.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 406 mcg45 %
  Carotene, alpha 0 mcg
  Carotene, beta 4872 mcg
  Cryptoxanthin, beta 0 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.48 mg40 %
Riboflavin [Vitamin B2]1.59 mg122 %
Niacin [Vitamin B3]3.75 mg23 %
Vitamin B6 0.23 mg14 %
Vitamin B12 [Cobalamin]2.25 mcg94 %
Folate, DFE [Vitamin B9]188 mcg47 %
  Folate, food 188 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]78.1 mg87 %
Vitamin D 3.1 mcg16 %
Vitamin E (alpha-tocopherol) 5.53 mg37 %
  Tocopherol, alpha 5.53 mg

Minerals
NutrientAmount DV
Calcium 522 mg40 %
Copper 0.47 mg52 %
Iron 83.36 mg463 %
Magnesium 835 mg199 %
Manganese 5.88 mg256 %
Phosphorus 706 mg56 %
Potassium 4029 mg86 %
Sodium 5618 mg244 %
Zinc 2.53 mg23 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.20%Aspartic acid: 2.10%Glutamic acid: 2.70%Glycine: 1.10%Isoleucine: 0.90%Leucine: 1.40%Lysine: 1.20%Phenylalanine: 1.30%Proline: 1.10%Serine: 1.00%Threonine: 0.90%Tyrosine: 0.50%Valine: 1.10%Unspecified: 80.70%
Alanine (1.30%)
Arginine (1.20%)
Aspartic acid (2.10%)
Glutamic acid (2.70%)
Glycine (1.10%)
Isoleucine (0.90%)
Leucine (1.40%)
Lysine (1.20%)
Phenylalanine (1.30%)
Proline (1.10%)
Serine (1.00%)
Threonine (0.90%)
Tyrosine (0.50%)
Valine (1.10%)
Unspecified (80.70%)
NutrientAmount DV
Protein 62.28 g125 %
  Alanine 0.807 g
  Arginine 0.769 g
  Aspartic acid 1.334 g
  Cystine 0.254 g
  Glutamic acid 1.658 g
  Glycine 0.669 g
  Histidine 0.229 g20 %
  Isoleucine 0.563 g36 %
  Leucine 0.903 g26 %
  Lysine 0.751 g24 %
  Methionine 0.254 g
  Phenylalanine 0.807 g
  Proline 0.659 g
  Serine 0.644 g
  Threonine 0.583 g36 %
  Tryptophan 0.162 g40 %
  Tyrosine 0.335 g
  Valine 0.664 g34 %
  Phenylalanine + Tyrosine 1.142 g42 %
  Methionine + Cysteine 0.508 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 330.83 g120 %
  Fiber 71.9 g257 %
  Sugars 85.84 g
    Sugars, added 24.5 g
  Sugar alcohols 0 g
  Net carbs 258.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.28%Monounsaturated: 49.49%Polyunsaturated: 22.22%
Saturated (28.28%)
Monounsaturated (49.49%)
Polyunsaturated (22.22%)
NutrientAmount DV
Fat 64.08 g82 %
  Saturated fatty acids 15.74 g79 %
  Monounsaturated fatty acids 27.13 g
  Polyunsaturated fatty acids 12.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 108 mg36 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 23.03 g
Caffeine 0 mg
Theobromine 0 mg
Water 14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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