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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Turkey & smoked cheddar sliders, turkey & smoked cheddar by White Castle System Inc.100 g321delete
Lowfat ice cream bars, double dutch chocolate by w. j. deutsch & sons ltd. by W. J. Deutsch & Sons Ltd.100 g143delete
Homemade vanilla light ice cream, homemade vanilla by Prairie Farms Dairy, Inc.100 g164delete
Beef with vegetable, diet frozen meal100 g125delete
Frosted cherry flavored toasted pastries, frosted cherry by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g385delete
Lowfat half and half by Land O'Lakes, Inc.100 g83delete
Ultra thin pizza crust by schnuck markets, inc. by Schnuck Markets, Inc.100 g340delete
Balsamic vinaigrette dressing by Hannaford Bros. Co.100 g300delete
Probiotic lowfat drinkable yogurt, blueberry cardamom lassi by the indian milk & honey co by The Indian Milk & Honey Co100 g55delete
Freshly frozen sweet peas by Hy-Vee, Inc.100 g79delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1995
Calories
% Daily Value *
Total Fat 83g 106 %
   Saturated Fat 26g 130 %
Cholesterol 148mg 49 %
Sodium 2627mg 114 %
Total Carbohydrate 243g 88 %
   Dietary Fiber 11g 39 %
   Sugar 107g
Protein 71g 142 %
Vitamin D 0mcg ** 0 %
Calcium 651mg 50 %
Iron 12mg 67 %
Potassium 803mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.38%Protein: 14.14%Carbs: 47.47%
Fat (38.38%)
Protein (14.14%)
Carbs (47.47%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 114 mcg13 %
  Carotene, alpha 472 mcg
  Carotene, beta 1115 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 134 mcg
  Lycopene 1726 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.049 mg4 %
Riboflavin [Vitamin B2]0.456 mg35 %
Niacin [Vitamin B3]6.24 mg39 %
Vitamin B6 0.615 mg36 %
Vitamin B12 [Cobalamin]1.09 mcg45 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 9 mcg
  Folic acid 1 mcg
Vitamin C [Ascorbic acid]20.7 mg23 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.5 mg
Vitamin K 4.3 mcg4 %
  Vitamin K1 [Phylloquinone]4.3 mcg
Choline 38.7 mg7 %

Minerals
NutrientAmount DV
Calcium 651 mg50 %
Copper 0.07 mg8 %
Iron 11.78 mg65 %
Magnesium 17 mg4 %
Phosphorus 108 mg9 %
Potassium 803 mg17 %
Selenium 9.1 mcg17 %
Sodium 2627 mg114 %
Zinc 2.44 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 71 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 243.23 g88 %
  Fiber 10.6 g38 %
  Sugars 107.01 g
    Sugars, added 1.5 g
  Sugar alcohols 0 g
  Net carbs 232.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.40%Monounsaturated: 30.30%Polyunsaturated: 29.29%
Saturated (40.40%)
Monounsaturated (30.30%)
Polyunsaturated (29.29%)
NutrientAmount DV
Fat 82.8 g106 %
  Saturated fatty acids 26.38 g132 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 1.188 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.189 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.16 g
  Monounsaturated fatty acids 19.631 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.206 g
    Octadecenoic acid 2.146 g
  Polyunsaturated fatty acids 19.184 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.017 g
    Octadecadienoic acid 0.183 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 76.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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