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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rotini marinara pasta made from zucchini & lentils veggie pasta, rotini marinara by pinnacle foods group llc by Pinnacle Foods Group LLC100 g123delete
Green apple by Claeys Candy, Inc.100 g400delete
Fettuccini alfredo by SIGNATURE PICK 5100 g165delete
Fancy cut blue lake green beans by FROSTY ACRES100 g17delete
Stevia extract zero calorie sweetener by Bruno's Supermarkets, Inc.100 g0delete
Himalayan pink fine salt, himalayan pink by brandstorm inc, by Brandstorm Inc,100 g0delete
Tree of life, organic tomato ketchup by Tree of Life, Inc.100 g118delete
Elderberry & honey tonic, elderberry & honey by roots and leaves llc by Roots and Leaves LLC100 g33delete
Sodastream, sparkling drink mix, lemon-ginger by SODASTREAM100 g333delete
Signature dips & spreads, ham and green onion by Dierberg's Markets, Inc.100 g314delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1503
Calories
% Daily Value *
Total Fat 40g 51 %
   Saturated Fat 21g ** 105 %
Cholesterol 111mg ** 37 %
Sodium 39543mg 1719 %
Total Carbohydrate 353g 128 %
   Dietary Fiber 4.5g ** 16 %
   Sugar 209g **
Protein 20g 40 %
Calcium 182mg ** 14 %
Iron 3.1mg ** 17 %
Potassium 618mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 20.00%Protein: 4.00%Carbs: 76.00%
Fat (20.00%)
Protein (4.00%)
Carbs (76.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]33 mg37 %

Minerals
NutrientAmount DV
Calcium 182 mg14 %
Iron 3.1 mg17 %
Potassium 618 mg13 %
Sodium 39543 mg1719 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.41 g41 %

Carbohydrates
NutrientAmount DV
Carbohydrate 353.4 g129 %
  Fiber 4.5 g16 %
  Sugars 209.06 g
    Sugars, added 0.8 g
  Net carbs 348.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 40.44 g52 %
  Saturated fatty acids 20.78 g104 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 111 mg37 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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