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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
V8 spicy hot 100% vegetable juice, 11.5 fl oz can by campbell soup company by CAMPBELL SOUP COMPANY100 g18delete
Frozen pizza by Cape Cod Cafe100 g251delete
Energy beet apple cider vinegar health tonic, energy beet by mind your manna by Mind Your Manna100 g33delete
M & m bakery, galletas crackers by national food group, inc. by National Food Group, Inc. 100 g433delete
Fudgy brownie cookie dough, fudgy brownie by Sweet Loren's100 g393delete
Frankford, marvel avengers milk chocolate bar & card kit by Frankford Candy, LLC100 g500delete
Casa mexicana, fish tacos authentic seasoning mix by Dream Foods International LLC100 g286delete
Kellogg's pop-tarts frosted watermelon 14.1oz by Kellogg Company US100 g392delete
Granola by San Franola100 g341delete
Snickerdoodle cookies, snickerdoodle by Topco Associates, Inc.100 g440delete
Godiva, milk salted toffee, caramels by Godiva Chocolatier, Inc.100 g444delete
Cream cheese by Hy-Vee, Inc.100 g321delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3852
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 86g ** 430 %
Cholesterol 184mg ** 61 %
Sodium 12333mg 536 %
Total Carbohydrate 522g 190 %
   Dietary Fiber 38g ** 136 %
   Sugar 249g **
Protein 93g 186 %
Calcium 818mg ** 63 %
Iron 37mg ** 206 %
Potassium 443mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 9.00%Carbs: 49.00%
Fat (42.00%)
Protein (9.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]4 mg25 %
Vitamin B6 0.4 mg24 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]31.2 mg35 %

Minerals
NutrientAmount DV
Calcium 818 mg63 %
Iron 37.09 mg206 %
Magnesium 8 mg2 %
Phosphorus 57 mg5 %
Potassium 443 mg9 %
Sodium 12333 mg536 %
Zinc 0.3 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.96 g186 %

Carbohydrates
NutrientAmount DV
Carbohydrate 522.19 g190 %
  Fiber 37.7 g135 %
  Sugars 249.07 g
    Sugars, added 78.4 g
  Net carbs 484.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 2.00%Polyunsaturated: 4.00%
Saturated (94.00%)
Monounsaturated (2.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 183.45 g235 %
  Saturated fatty acids 85.65 g428 %
  Monounsaturated fatty acids 2.2 g
  Polyunsaturated fatty acids 3.6 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Other
NutrientAmount DV
Ash 1.2 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 12.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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