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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hatch chile jalapeno jam, gourmet preserves by Robert Rothschild Farms, LLC100 g139delete
Crackers, rusk toast100 g407delete
Cheddar & sour cream mashed potatoes, cheddar & sour cream by idahoan foods, llc by Idahoan Foods, LLC100 g393delete

Meal

Nutrition Facts
Portion Size300 g
Amount Per Portion939
Calories
% Daily Value *
Total Fat 16g ** 21 %
   Saturated Fat 6.7g ** 34 %
Cholesterol 96mg ** 32 %
Sodium 2174mg ** 95 %
Total Carbohydrate 173g ** 63 %
   Dietary Fiber 3.6g ** 13 %
   Sugar 37g **
Protein 24g ** 48 %
Calcium 302mg ** 23 %
Iron 6.3mg ** 35 %
Potassium 1224mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: low fat


Calories by source

Fat: 15.84%Protein: 10.89%Carbs: 73.27%
Fat (15.84%)
Protein (10.89%)
Carbs (73.27%)

Meal nutrition facts and analysis per 300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Retinol 12 mcg
Thiamin [Vitamin B1]0.404 mg34 %
Riboflavin [Vitamin B2]0.399 mg31 %
Niacin [Vitamin B3]4.625 mg29 %
Pantothenic acid [Vitamin B5]0.605 mg12 %
Vitamin B6 0.047 mg3 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
Folate, DFE [Vitamin B9]103 mcg26 %
  Folate, food 64 mcg
  Folic acid 23 mcg
Vitamin C [Ascorbic acid]26.7 mg30 %

Minerals
NutrientAmount DV
Calcium 302 mg23 %
Copper 0.24 mg27 %
Iron 6.29 mg35 %
Magnesium 36 mg9 %
Manganese 0.439 mg19 %
Phosphorus 153 mg12 %
Potassium 1224 mg26 %
Selenium 20.1 mcg37 %
Sodium 2174 mg95 %
Zinc 1.1 mg10 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.50%Arginine: 2.70%Aspartic acid: 3.90%Cystine: 1.10%Glutamic acid: 13.20%Glycine: 2.10%Histidine: 1.30%Isoleucine: 2.50%Leucine: 4.20%Lysine: 2.80%Methionine: 1.20%Phenylalanine: 2.80%Proline: 4.30%Serine: 3.20%Threonine: 2.10%Tryptophan: 0.70%Tyrosine: 1.90%Valine: 2.80%Unspecified: 44.70%
Alanine (2.50%)
Arginine (2.70%)
Aspartic acid (3.90%)
Cystine (1.10%)
Glutamic acid (13.20%)
Glycine (2.10%)
Histidine (1.30%)
Isoleucine (2.50%)
Leucine (4.20%)
Lysine (2.80%)
Methionine (1.20%)
Phenylalanine (2.80%)
Proline (4.30%)
Serine (3.20%)
Threonine (2.10%)
Tryptophan (0.70%)
Tyrosine (1.90%)
Valine (2.80%)
Unspecified (44.70%)
NutrientAmount DV
Protein 24.21 g48 %
  Alanine 0.606 g
  Arginine 0.649 g
  Aspartic acid 0.944 g
  Cystine 0.272 g
  Glutamic acid 3.192 g
  Glycine 0.498 g
  Histidine 0.309 g27 %
  Isoleucine 0.61 g39 %
  Leucine 1.01 g29 %
  Lysine 0.684 g22 %
  Methionine 0.29 g
  Phenylalanine 0.668 g
  Proline 1.052 g
  Serine 0.768 g
  Threonine 0.512 g31 %
  Tryptophan 0.171 g42 %
  Tyrosine 0.471 g
  Valine 0.684 g35 %
  Phenylalanine + Tyrosine 1.139 g42 %
  Methionine + Cysteine 0.562 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 173.49 g63 %
  Fiber 3.6 g13 %
  Sugars 36.9 g
  Net carbs 169.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 23.00%Polyunsaturated: 20.00%
Saturated (57.00%)
Monounsaturated (23.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 16.13 g21 %
  Saturated fatty acids 6.736 g34 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.973 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.386 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 2.755 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.065 g
    Octadecenoic acid 2.678 g
  Polyunsaturated fatty acids 2.31 g
    Docosahexaenoic n-3 acid (DHA) 0.008 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.013 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic acid 2.114 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.143 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 96 mg32 %

Other
NutrientAmount DV
Ash 1.2 g
Water 5.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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