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Ramen, spicy soy noodles by Momofuku

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Description
Ingredients: Wheat flour, water, salt, soybean oil, defatted soybeans, wheat, caramel color, yeast powder, paprika, natural flavor, sesame oil, malic acid. Contains: Wheat, soy, sesame
Nutrition Facts
Portion Size95 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1g 5 %
Sodium 1350mg 59 %
Total Carbohydrate 63g 23 %
   Dietary Fiber 2g 7 %
   Sugar 5g
Protein 11g 22 %
Calcium 10mg 1 %
Iron 0.6mg 3 %
Potassium 160mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 14.00%Protein: 13.00%Carbs: 73.00%
Fat (14.00%)
Protein (13.00%)
Carbs (73.00%)

Ramen, spicy soy noodles by Momofuku nutrition facts and analysis per 1 package (95 g)

Minerals
NutrientAmount DV
Calcium 10.00 mg1 %
Iron 0.60 mg3 %
Potassium 160.00 mg3 %
Sodium 1350.00 mg59 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

Carbohydrates
NutrientAmount DV
Carbohydrate 63.00 g23 %
  Fiber 2.00 g7 %
  Sugars 5.00 g
  Net carbs 61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 5.000 g6 %
  Saturated fatty acids 1.000 g5 %

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Source:Shared foods
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Ramen, spicy soy noodles by Momofuku. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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