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Daikon radish, raw

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Nutrition Facts
Portion Size338 g
Amount Per Portion61
Calories
% Daily Value *
Total Fat 0.4g 1 %
   Saturated Fat 0.1g 0 %
Sodium 149mg 6 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 5g 18 %
   Sugar 7.7g
Protein 2g 4 %
Vitamin D 0mcg 0 %
Calcium 127mg 10 %
Iron 1.3mg 7 %
Potassium 1019mg 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 7.00%Protein: 17.00%Carbs: 76.00%
Fat (7.00%)
Protein (17.00%)
Carbs (76.00%)

Daikon radish, raw nutrition facts and analysis per 12 oz (338 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 15.24 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.046 mg4 %
Riboflavin [Vitamin B2]0.149 mg11 %
Niacin [Vitamin B3]0.968 mg6 %
Pantothenic acid [Vitamin B5]0.629 mg13 %
Vitamin B6 0.271 mg16 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]96.58 mcg24 %
Vitamin C [Ascorbic acid]110.7 mg123 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.00 mg0 %
  Tocopherol, alpha 0.00 mg
Vitamin K 5.0 mcg4 %
Betaine 0.4 mg
Biotin [Vitamin B7]0.00 mcg0 %
Choline 24.8 mg5 %

Minerals
NutrientAmount DV
Calcium 126.75 mg10 %
Copper 0.17 mg19 %
Fluoride 0.0 mcg
Iodine 0.00 mcg0 %
Iron 1.30 mg7 %
Magnesium 59.15 mg14 %
Manganese 0.263 mg11 %
Phosphorus 76.20 mg6 %
Potassium 1019.10 mg22 %
Selenium 2.29 mcg4 %
Sodium 148.59 mg6 %
Zinc 1.07 mg10 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.78%Arginine: 5.58%Aspartic acid: 9.36%Cystine: 1.49%Glutamic acid: 23.01%Glycine: 3.78%Histidine: 1.89%Isoleucine: 2.99%Leucine: 4.58%Lysine: 4.88%Methionine: 1.49%Phenylalanine: 5.28%Proline: 3.29%Serine: 3.98%Threonine: 3.39%Tryptophan: 1.29%Tyrosine: 1.29%Valine: 5.18%Unspecified: 13.45%
Alanine (3.78%)
Arginine (5.58%)
Aspartic acid (9.36%)
Cystine (1.49%)
Glutamic acid (23.01%)
Glycine (3.78%)
Histidine (1.89%)
Isoleucine (2.99%)
Leucine (4.58%)
Lysine (4.88%)
Methionine (1.49%)
Phenylalanine (5.28%)
Proline (3.29%)
Serine (3.98%)
Threonine (3.39%)
Tryptophan (1.29%)
Tyrosine (1.29%)
Valine (5.18%)
Unspecified (13.45%)
NutrientAmount DV
Protein 2.00 g4 %
  Alanine 0.076 g
  Arginine 0.112 g
  Aspartic acid 0.188 g
  Cystine 0.029 g
  Cysteine 0.03 g
  Glutamic acid 0.462 g
  Glycine 0.076 g
  Histidine 0.038 g3 %
  Hydroxyproline 0.000 g
  Isoleucine 0.059 g4 %
  Leucine 0.091 g3 %
  Lysine 0.097 g3 %
  Methionine 0.029 g
  Phenylalanine 0.106 g
  Proline 0.065 g
  Serine 0.079 g
  Threonine 0.068 g4 %
  Tryptophan 0.026 g6 %
  Tyrosine 0.026 g
  Valine 0.103 g5 %
  Phenylalanine + Tyrosine 0.132 g5 %
  Methionine + Cysteine 0.088 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 5.00 g18 %
  Sugars 7.66 g
  Net carbs 9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 18.00%Polyunsaturated: 49.00%
Saturated (33.00%)
Monounsaturated (18.00%)
Polyunsaturated (49.00%)
NutrientAmount DV
Fat 0.381 g0 %
  Saturated fatty acids 0.122 g1 %
  Monounsaturated fatty acids 0.065 g
  Polyunsaturated fatty acids 0.183 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 362.98 g

Source:Shared foods
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Daikon radish, raw. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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