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Kidney bean (Rajma)

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Nutrition Facts
Portion Size100 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 0.2g 1 %
Sodium 22mg 1 %
Total Carbohydrate 60g 22 %
   Dietary Fiber 24g 86 %
   Sugar 1.5g
Protein 23g 46 %
Calcium 137mg 11 %
Iron 7.8mg 43 %
Potassium 1372mg 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 5.00%Protein: 37.00%Carbs: 58.00%
Fat (5.00%)
Protein (37.00%)
Carbs (58.00%)

Kidney bean (Rajma) nutrition facts and analysis per 1 serving (100 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.400 mg33 %
Riboflavin [Vitamin B2]0.200 mg15 %
Niacin [Vitamin B3]0.200 mg1 %
Pantothenic acid [Vitamin B5]0.800 mg16 %
Vitamin B6 0.300 mg18 %
Folate, DFE [Vitamin B9]328.00 mcg82 %
Vitamin E (alpha-tocopherol) 0.40 mg3 %
  Tocopherol, alpha 0.40 mg
Vitamin K 17.0 mcg14 %
Choline 56.0 mg10 %

Minerals
NutrientAmount DV
Calcium 137.00 mg11 %
Iron 7.80 mg43 %
Magnesium 138.00 mg33 %
Manganese 1.100 mg48 %
Phosphorus 401.00 mg32 %
Potassium 1372.00 mg29 %
Sodium 22.00 mg1 %
Zinc 2.70 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.00 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 60.00 g22 %
  Fiber 24.00 g86 %
  Sugars 1.50 g
  Net carbs 36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 18.00%Monounsaturated: 27.00%Polyunsaturated: 55.00%
Saturated (18.00%)
Monounsaturated (27.00%)
Polyunsaturated (55.00%)
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.200 g1 %
  Monounsaturated fatty acids 0.300 g
  Polyunsaturated fatty acids 0.600 g

Source:Shared foods
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Kidney bean (Rajma). Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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