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Private Selection New York Style Cheesecake

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Nutrition Facts
Portion Size113 g
Amount Per Portion400
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 15g 75 %
Cholesterol 60mg 20 %
Sodium 330mg 14 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 1g 4 %
   Sugar 30g
Protein 6g 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar


Calories by source

Fat: 52.00%Protein: 6.00%Carbs: 42.00%
Fat (52.00%)
Protein (6.00%)
Carbs (42.00%)

Private Selection New York Style Cheesecake nutrition facts and analysis per 1 slice (113 g)

Minerals
NutrientAmount DV
Sodium 330.00 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 43.00 g16 %
  Fiber 1.00 g4 %
  Sugars 30.00 g
  Net carbs 42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 23.000 g29 %
  Saturated fatty acids 15.000 g75 %

Sterols
NutrientAmount DV
Cholesterol 60.00 mg20 %

Source:Shared foods
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Private Selection New York Style Cheesecake. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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