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Honey Cruller Donut (Tim Hortons)

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Nutrition Facts
Portion Size110 g
Amount Per Portion312
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 9g 45 %
Cholesterol 2mg 1 %
Sodium 37mg 2 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 4.9g 18 %
   Sugar 20g
Protein 0.4g 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar


Calories by source

Fat: 69.31%Protein: 0.99%Carbs: 29.70%
Fat (69.31%)
Protein (0.99%)
Carbs (29.70%)

Honey Cruller Donut (Tim Hortons) nutrition facts and analysis per 1 donut (110 g)

Minerals
NutrientAmount DV
Sodium 37.00 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.40 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 22.40 g8 %
  Fiber 4.93 g18 %
  Sugars 19.75 g
  Net carbs 17.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 18.300 g23 %
  Saturated fatty acids 9.000 g45 %
  Fatty acids, total trans 0.300 g

Sterols
NutrientAmount DV
Cholesterol 2.00 mg1 %

Source:Shared foods
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Honey Cruller Donut (Tim Hortons). Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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