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Air fired Chicken and potatoes with lettuce wraps, carrots and Olives (Rej)

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Instructions
The Lettuce Wraps are one Boston lettuce leaf with 1/4 of a green onion sprinkled with dressing of your choice (you may need to add a few details to it now) and some salt and pepper. Four of them. Add toothpicks to hold together or with nails or staples whatever rocks your boat. :)
#IngredientAmountWeight
per serving
Calories
per serving
1Potato, Big Boy, Raw, Flesh & skin, white (Rej)2 1/2 small potatoes Air Fried128 g88
2Olives, green3 olive12 g17
3Lettuce, raw4 leaf32 g6.4
4Carrots, raw3 slice9 g3.7
5Chicken drumstick, rotisserie, skin eaten2 Tights120 g247
Summary
Number of servings1
Weight of ingredients301 g
Final weight
Serving size301 g
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Analyze nutritional composition per ingredient

Air fired Chicken and potatoes with lettuce wraps, carrots and Olives (Rej)

Nutrition Facts
Portion Size301 g
Amount Per Portion363
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 3.7g 18 %
Cholesterol 179mg ** 60 %
Sodium 691mg 30 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 4.1g 15 %
   Sugar 2.5g
Protein 33g 66 %
Vitamin D 0mcg ** 0 %
Calcium 57mg 4 %
Iron 2mg 11 %
Potassium 969mg 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 38.00%Carbs: 21.00%
Fat (41.00%)
Protein (38.00%)
Carbs (21.00%)

Air fired Chicken and potatoes with lettuce wraps, carrots and Olives (Rej) nutrition facts and analysis per 301 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 194.59 mcg22 %
  Carotene, alpha 313.25 mcg
  Carotene, beta 1930.81 mcg
  Cryptoxanthin, beta 1.08 mcg
  Lutein + zeaxanthin 567.44 mcg
  Lycopene 0.09 mcg
  Retinol 20.4 mcg
Thiamin [Vitamin B1]0.106 mg9 %
Riboflavin [Vitamin B2]0.295 mg23 %
Niacin [Vitamin B3]7.378 mg46 %
Pantothenic acid [Vitamin B5]0.025 mg0 %
Vitamin B6 0.271 mg16 %
Vitamin B12 [Cobalamin]0.59 mcg25 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]25.03 mcg6 %
  Folate, food 25.03 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.1 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.18 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.18 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 25 mcg21 %
  Vitamin K1 [Phylloquinone]25 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0 mg
Choline 93.9 mg17 %

Minerals
NutrientAmount DV
Calcium 57.17 mg4 %
Copper 0.12 mg13 %
Fluoride 0.3 mcg
Iron 2.04 mg11 %
Magnesium 33.52 mg8 %
Manganese 0.013 mg1 %
Phosphorus 304.99 mg24 %
Potassium 969.16 mg21 %
Selenium 31.15 mcg57 %
Sodium 691.17 mg30 %
Zinc 3.12 mg28 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 33.41 g67 %
  Alanine 0.01 g
  Arginine 0.008 g
  Aspartic acid 0.017 g
  Cystine 0.007 g
  Glutamic acid 0.033 g
  Glycine 0.004 g
  Histidine 0.004 g0 %
  Isoleucine 0.007 g0 %
  Leucine 0.009 g0 %
  Lysine 0.009 g0 %
  Methionine 0.002 g
  Phenylalanine 0.005 g
  Proline 0.005 g
  Serine 0.005 g
  Threonine 0.017 g1 %
  Tryptophan 0.001 g0 %
  Tyrosine 0.004 g
  Valine 0.006 g0 %
  Phenylalanine + Tyrosine 0.009 g0 %
  Methionine + Cysteine 0.009 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 22.65 g8 %
  Fiber 4.14 g15 %
  Starch 0.13 g
  Sugars 2.47 g
    Fructose 0.05 g
    Galactose 0 g
    Glucose 0.05 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.32 g
  Net carbs 18.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 55.00%Polyunsaturated: 16.00%
Saturated (29.00%)
Monounsaturated (55.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 15.784 g20 %
  Saturated fatty acids 3.727 g19 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 2.961 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.647 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.07 g
  Monounsaturated fatty acids 7.062 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.041 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.976 g
    Octadecenoic acid 6.031 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 2.029 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.044 g
    Octadecadienoic acid 1.844 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.127 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 178.8 mg60 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 120.99 g

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Air fired Chicken and potatoes with lettuce wraps, carrots and Olives (Rej) recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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