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Egg Noodles - Homemade - Small Batch - For Soup

#	Ingredient	Amount	Weight per serving	Calories per serving
1	Wheat flour, bleached, enriched, all-purpose, white	1.5 cup	23.44 g	85
2	Egg, whole, raw	1 egg	6.25 g	8.9
3	Salt, table	0.5 tsp	0.38 g	0
4	Water, tap	0.5 cup	15 g	0

Summary
Number of servings	8
Weight of ingredients	361 g
Final weight ⓘ
Serving size	45.1 g

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Egg Noodles - Homemade - Small Batch - For Soup

Nutrition Facts

Portion Size	45 g

Amount Per Portion	94
Calories

% Daily Value *

Total Fat 0.9g	1 %

Saturated Fat 0.2g	1 %

Cholesterol 26mg	9 %

Sodium 154mg	7 %

Total Carbohydrate 18g	7 %

Dietary Fiber 0.6g	2 %

Sugar 0.1g

Protein 3.2g	6 %

Vitamin D 0.2mcg	1 %

Calcium 7.1mg	1 %

Iron 1.2mg	7 %

Potassium 33mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat (9.00%)

Protein (14.00%)

Carbs (77.00%)

Egg Noodles - Homemade - Small Batch - For Soup nutrition facts and analysis per 45.1 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	11.25 mcg	1 %
Carotene, alpha	0 mcg
Carotene, beta	0 mcg
Cryptoxanthin, beta	0.81 mcg
Lutein + zeaxanthin	35.66 mcg
Lycopene	0 mcg
Retinol	11.19 mcg
Thiamin [Vitamin B1]	0.189 mg	16 %
Riboflavin [Vitamin B2]	0.142 mg	11 %
Niacin [Vitamin B3]	1.384 mg	9 %
Pantothenic acid [Vitamin B5]	0.103 mg	2 %
Vitamin B6	0.014 mg	1 %
Vitamin B12 [Cobalamin]	0.06 mcg	2 %
Vitamin B12, added	0 mcg
Folate, DFE [Vitamin B9]	72.64 mcg	18 %
Folate, food	11.24 mcg
Folic acid	36.09 mcg
Vitamin C [Ascorbic acid]	0 mg	0 %
Vitamin D	0.16 mcg	1 %
Vitamin E (alpha-tocopherol)	0.08 mg	1 %
Vitamin E, added	0 mg
Tocopherol, alpha	0.08 mg
Tocopherol, beta	0.02 mg
Tocopherol, delta	0 mg
Tocopherol, gamma	0.09 mg
Tocotrienol, alpha	0 mg
Tocotrienol, beta	0.02 mg
Tocotrienol, delta	0 mg
Tocotrienol, gamma	0 mg
Vitamin K	0.1 mcg	0 %
Vitamin K1 [Phylloquinone]	0.1 mcg
Betaine	16.5 mg
Choline	23.3 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	7.06 mg	1 %
Copper	0.03 mg	3 %
Fluoride	0 mcg
Iron	1.19 mg	7 %
Magnesium	6 mg	1 %
Manganese	0.16 mg	7 %
Phosphorus	36.81 mg	3 %
Potassium	33.36 mg	1 %
Selenium	9.89 mcg	18 %
Sodium	154.47 mg	7 %
Zinc	0.24 mg	2 %

Proteins and Amino acids
Protein by amino acid Alanine (2.40%) Arginine (3.10%) Aspartic acid (3.20%) Cystine (1.60%) Glutamic acid (25.50%) Glycine (2.70%) Histidine (1.70%) Isoleucine (2.60%) Leucine (5.20%) Lysine (1.70%) Methionine (1.30%) Phenylalanine (3.80%) Proline (8.80%) Serine (3.80%) Threonine (2.10%) Tryptophan (0.90%) Tyrosine (2.30%) Valine (3.00%) Unspecified (24.30%)
Nutrient	Amount	DV
Protein	3.2 g	6 %
Alanine	0.078 g
Arginine	0.098 g
Aspartic acid	0.102 g
Cystine	0.051 g
Glutamic acid	0.815 g
Glycine	0.087 g
Histidine	0.054 g	5 %
Isoleucine	0.084 g	5 %
Leucine	0.166 g	5 %
Lysine	0.053 g	2 %
Methionine	0.043 g
Phenylalanine	0.122 g
Proline	0.281 g
Serine	0.121 g
Threonine	0.066 g	4 %
Tryptophan	0.03 g	7 %
Tyrosine	0.073 g
Valine	0.097 g	5 %
Phenylalanine + Tyrosine	0.195 g	7 %
Methionine + Cysteine	0.094 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.95 g	7 %
Fiber	0.63 g	2 %
Sugars	0.07 g
Net carbs	17.32 g

Fats and Fatty Acids
Fatty acid by type Saturated (34.00%) Monounsaturated (36.00%) Polyunsaturated (30.00%)
Nutrient	Amount	DV
Fat	0.853 g	1 %
Saturated fatty acids	0.236 g	1 %
Butanoic acid	0 g
Decanoic acid	0 g
Dodecanoic acid	0 g
Hexadecanoic acid	0.18 g
Hexanoic acid	0 g
Octadecanoic acid	0.053 g
Octanoic acid	0 g
Tetradecanoic acid	0.002 g
Monounsaturated fatty acids	0.247 g
Docosenoic acid	0 g
Eicosenoic acid	0 g
Hexadecenoic acid	0.015 g
Octadecenoic acid	0.229 g
Polyunsaturated fatty acids	0.211 g
Docosahexaenoic n-3 acid (DHA)	0 g
Docosapentaenoic n-3 acid (DPA)	0 g
Eicosapentaenoic n-3 acid (EPA)	0 g
Eicosatetraenoic acid	0 g
Octadecadienoic acid	0.183 g
Octadecatetraenoic acid	0 g
Octadecatrienoic acid	0.006 g
Fatty acids, total trans	0 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.69 mg	9 %
Phytosterols	0 mg

Other
Nutrient	Amount	DV
Alcohol, ethyl	0 g
Ash	0.48 g
Caffeine	0 mg
Theobromine	0 mg
Water	22.51 g

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Egg Noodles - Homemade - Small Batch - For Soup recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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Egg Noodles - Homemade - Small Batch - For Soup

Egg Noodles - Homemade - Small Batch - For Soup

Calories by source

Egg Noodles - Homemade - Small Batch - For Soup nutrition facts and analysis per 45.1 g

Protein by amino acid

Fatty acid by type