Printed from https://www.nutritionvalue.org

Homemade Chicken Noodle Soup

Share by URL thumbs up
#IngredientAmountWeight
per serving
Calories
per serving
1Chicken, roasted, cooked, meat only, breast, broilers or fryers1.3 cup, chopped or diced30.33 g50
2Carrots, raw0.75 cup chopped16 g6.6
3Onions, raw, yellow4 ounce18.9 g7.2
4Celery, raw3 stalk, medium20 g2.8
5Noodles, enriched, dry, egg2 cup12.67 g49
6Parsley, raw0.25 cup2.5 g0.9
7Olive oil1 tablespoon2.33 g21
8Chicken broth organic reduced sodium1.75 Carton264.59 g10
9Salt, table1 tbsp3 g0
10Spices, dried, thyme1 tbsp, leaves0.45 g1.2
11Spices, dried, tarragon1 tbsp, leaves0.3 g0.9
12Spices, dried, oregano1 tsp, leaves0.17 g0.4
Summary
Number of servings6
Weight of ingredients2227 g
Final weight
Serving size371 g
Actions
Analyze nutritional composition per ingredient

Homemade Chicken Noodle Soup

Nutrition Facts
Portion Size371 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 4.1g 5 %
   Saturated Fat 0.9g ** 4 %
Cholesterol 36mg ** 12 %
Sodium 1217mg ** 53 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 1.9g 7 %
   Sugar 1.3g **
Protein 14g 28 %
Vitamin D 0.1mcg ** 0 %
Calcium 65mg 5 %
Iron 1.9mg 11 %
Potassium 296mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 27.00%Protein: 40.00%Carbs: 33.00%
Fat (27.00%)
Protein (40.00%)
Carbs (33.00%)

Homemade Chicken Noodle Soup nutrition facts and analysis per 371 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 154.12 mcg17 %
  Carotene, alpha 556.35 mcg
  Carotene, beta 1518.07 mcg
  Cryptoxanthin, beta 0.29 mcg
  Lutein + zeaxanthin 262.21 mcg
  Lycopene 0.16 mcg
  Retinol 3.97 mcg
Thiamin [Vitamin B1]0.185 mg15 %
Riboflavin [Vitamin B2]0.118 mg9 %
Niacin [Vitamin B3]5.532 mg35 %
Pantothenic acid [Vitamin B5]0.504 mg10 %
Vitamin B6 0.259 mg15 %
Vitamin B12 [Cobalamin]0.14 mcg6 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]64.57 mcg16 %
  Folate, food 21.37 mcg
  Folic acid 25.46 mcg
Vitamin C [Ascorbic acid]6.6 mg7 %
Vitamin D 0.07 mcg0 %
  Vitamin D3 0.03 mcg
Vitamin E (alpha-tocopherol) 0.86 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.86 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.21 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 58.5 mcg49 %
  Vitamin K1 [Phylloquinone]58.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 18.7 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 39.1 mg7 %

Minerals
NutrientAmount DV
Calcium 64.54 mg5 %
Copper 0.08 mg9 %
Fluoride 1.4 mcg
Iodine 0 mcg0 %
Iron 1.86 mg10 %
Magnesium 25.73 mg6 %
Manganese 0.254 mg11 %
Phosphorus 120.06 mg10 %
Potassium 295.76 mg6 %
Selenium 18.49 mcg34 %
Sodium 1217.01 mg53 %
Zinc 0.72 mg7 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.30%Arginine: 4.80%Aspartic acid: 7.11%Cystine: 1.20%Glutamic acid: 14.91%Glycine: 3.90%Histidine: 2.50%Isoleucine: 4.20%Leucine: 6.31%Lysine: 6.31%Methionine: 2.10%Phenylalanine: 3.50%Proline: 4.30%Serine: 3.20%Threonine: 3.50%Tryptophan: 0.90%Tyrosine: 2.60%Valine: 4.10%Unspecified: 20.22%
Alanine (4.30%)
Arginine (4.80%)
Aspartic acid (7.11%)
Cystine (1.20%)
Glutamic acid (14.91%)
Glycine (3.90%)
Histidine (2.50%)
Isoleucine (4.20%)
Leucine (6.31%)
Lysine (6.31%)
Methionine (2.10%)
Phenylalanine (3.50%)
Proline (4.30%)
Serine (3.20%)
Threonine (3.50%)
Tryptophan (0.90%)
Tyrosine (2.60%)
Valine (4.10%)
Unspecified (20.22%)
NutrientAmount DV
Protein 13.91 g28 %
  Alanine 0.602 g
  Arginine 0.664 g
  Aspartic acid 0.99 g
  Cystine 0.172 g
  Glutamic acid 2.068 g
  Glycine 0.538 g
  Histidine 0.348 g30 %
  Hydroxyproline 0 g
  Isoleucine 0.591 g38 %
  Leucine 0.875 g26 %
  Lysine 0.876 g28 %
  Methionine 0.299 g
  Phenylalanine 0.483 g
  Proline 0.599 g
  Serine 0.44 g
  Threonine 0.488 g30 %
  Tryptophan 0.132 g32 %
  Tyrosine 0.364 g
  Valine 0.573 g29 %
  Phenylalanine + Tyrosine 0.847 g31 %
  Methionine + Cysteine 0.471 g30 %

Carbohydrates
NutrientAmount DV
Carbohydrate 13.49 g5 %
  Fiber 1.89 g7 %
  Starch 0.23 g
  Sugars 1.31 g
    Fructose 0.52 g
    Galactose 0.1 g
    Glucose 0.62 g
    Lactose 0 g
    Maltose 0.19 g
    Sucrose 0.92 g
  Net carbs 11.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 23.23%Monounsaturated: 58.59%Polyunsaturated: 18.18%
Saturated (23.23%)
Monounsaturated (58.59%)
Polyunsaturated (18.18%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00 g0.05

NutrientAmount DV
Fat 4.141 g5 %
  Saturated fatty acids 0.854 g4 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.638 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.171 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.011 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 2.15 g
    Cis-octadecenoic acid 0.001 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.079 g
    Octadecenoic acid 2.044 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 0.677 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Docosahexaenoic n-3 acid (DHA) 0.006 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 0.58 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.044 g
  Fatty acids, total trans 0.008 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 36.42 mg12 %
Phytosterols 2.51 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.94 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.47 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
Homemade Chicken Noodle Soup recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved