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Magic skinny af soup - Tomato version

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Instructions
https://www.nutritionvalue.org/public_recipe_114251.html Same instructions - just replace the broccoli with tomatoes.
#IngredientAmountWeight
per serving
Calories
per serving
1Diced yellow onions9 pound157.01 g64
2Mushrooms, raw, portabella3 pound52.34 g12
3Mushrooms, raw, white3 pound52.34 g12
4Shrimp8 pound139.57 g112
5Steamable green & yellow zucchini blend by Wal-Mart Stores, Inc.20 oz21.81 g3.5
6Butternut squash20 oz21.81 g12
7Chopped kale by Wal-Mart Stores, Inc.24 oz26.17 g7.6
8Chopped spinach by Wal-Mart Stores, Inc.24 ounce26.17 g9.7
9Potassium Chloride by microingredients0.75 cup13.85 g0
10Great Value Steamable Sliced Carrots, Frozen2 12oz bag24.62 g9.2
11Spice Supreme M.S.G. Monosodium Glutamate0.5 cup3.69 g0
12Roma Tomato Leth8 lb139.57 g25
13Tomato paste by SPARTAN48 ounce52.34 g48
14Granulated by SPLENDA2.5 cup2.31 g0
15Chopped Basil (Frozen) by Dorot Gardens48 cube8.12 g9.2
16Ground Chicken 96/4 from Walmart (made by ISC)5 pound87.23 g109
17Beef, raw, 97% lean meat / 3% fat, ground3 pound52.34 g63
Summary
Number of servings26
Weight of ingredients22913 g
Final weight
Serving size881 g
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Analyze nutritional composition per ingredient

Magic skinny af soup - Tomato version

Nutrition Facts
Portion Size881 g
Amount Per Portion495
Calories
% Daily Value *
Total Fat 7.4g 9 %
   Saturated Fat 1.6g ** 8 %
Cholesterol 315mg ** 105 %
Sodium 1246mg 54 %
Total Carbohydrate 41g ** 15 %
   Dietary Fiber 10g ** 36 %
   Sugar 20g **
Protein 65g 130 %
Vitamin D 0.3mcg ** 2 %
Calcium 402mg ** 31 %
Iron 5mg ** 28 %
Potassium 8628mg ** 184 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 15.00%Protein: 58.00%Carbs: 27.00%
Fat (15.00%)
Protein (58.00%)
Carbs (27.00%)

Magic skinny af soup - Tomato version nutrition facts and analysis per 881 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 60.62 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2.09 mcg
Thiamin [Vitamin B1]0.094 mg8 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]8.104 mg51 %
Pantothenic acid [Vitamin B5]1.732 mg35 %
Vitamin B6 0.341 mg20 %
Vitamin B12 [Cobalamin]1.23 mcg51 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]46.57 mcg12 %
  Folate, food 25.64 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]38.9 mg43 %
Vitamin D 0.31 mcg2 %
  Vitamin D2 0.26 mcg
  Vitamin D3 0.05 mcg
Vitamin E (alpha-tocopherol) 0.79 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.79 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 12.5 mcg10 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 1.4 mcg
Betaine 12.3 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 67.8 mg12 %

Minerals
NutrientAmount DV
Calcium 402.25 mg31 %
Copper 0.36 mg40 %
Fluoride 3.2 mcg
Iodine 0 mcg0 %
Iron 4.98 mg28 %
Magnesium 31.53 mg8 %
Manganese 0.291 mg13 %
Phosphorus 241.32 mg19 %
Potassium 8627.72 mg184 %
Selenium 23.86 mcg43 %
Sodium 1245.77 mg54 %
Zinc 3.51 mg32 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.30%Aspartic acid: 2.30%Glutamic acid: 4.20%Glycine: 1.30%Histidine: 0.70%Isoleucine: 0.90%Leucine: 1.60%Lysine: 1.60%Methionine: 0.50%Phenylalanine: 0.80%Proline: 1.00%Serine: 0.90%Threonine: 0.80%Tyrosine: 0.60%Valine: 1.10%Unspecified: 78.70%
Alanine (1.40%)
Arginine (1.30%)
Aspartic acid (2.30%)
Glutamic acid (4.20%)
Glycine (1.30%)
Histidine (0.70%)
Isoleucine (0.90%)
Leucine (1.60%)
Lysine (1.60%)
Methionine (0.50%)
Phenylalanine (0.80%)
Proline (1.00%)
Serine (0.90%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (1.10%)
Unspecified (78.70%)
NutrientAmount DV
Protein 65.49 g131 %
  Alanine 0.913 g
  Arginine 0.833 g
  Aspartic acid 1.48 g
  Cystine 0.129 g
  Cysteine 0 g
  Glutamic acid 2.748 g
  Glycine 0.879 g
  Histidine 0.434 g38 %
  Hydroxyproline 0.142 g
  Isoleucine 0.592 g38 %
  Leucine 1.029 g30 %
  Lysine 1.074 g35 %
  Methionine 0.327 g
  Phenylalanine 0.533 g
  Proline 0.667 g
  Serine 0.558 g
  Threonine 0.554 g34 %
  Tryptophan 0.095 g23 %
  Tyrosine 0.384 g
  Valine 0.727 g37 %
  Phenylalanine + Tyrosine 0.917 g34 %
  Methionine + Cysteine 0.456 g29 %

Carbohydrates
NutrientAmount DV
Carbohydrate 40.79 g15 %
  Fiber 10.47 g37 %
  Starch 0 g
  Sugars 20.39 g
    Fructose 0.35 g
    Galactose 0 g
    Glucose 1.82 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 30.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 22.00%Polyunsaturated: 21.00%
Saturated (57.00%)
Monounsaturated (22.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.08 g8.00

NutrientAmount DV
Fat 7.408 g9 %
  Saturated fatty acids 1.585 g8 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.017 g
    Hexadecanoic acid 0.412 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.326 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.009 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.033 g
  Monounsaturated fatty acids 0.617 g
    Cis-hexadecenoic acid 0.003 g
    Cis-octadecenoic acid 0.007 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.004 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 0.605 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.004 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.048 g
  Polyunsaturated fatty acids 0.58 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.08 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.242 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.017 g
    Trans-octadecadienoic acid 0 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.048 g
    Fatty acids, total trans-monoenoic 0.048 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 2.1 mg
Cholesterol 314.72 mg105 %
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.44 g
Caffeine 0 mg
Theobromine 0 mg
Water 268 g

Source:Public recipes
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Magic skinny af soup - Tomato version recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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