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Gluten Free Multi Grain Sandwich Rolls no Sunflower Seeds

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Description and Instructions
Version without sunflower seeds
#IngredientAmountWeight
per serving
Calories
per serving
1Leavening agents, active dry, baker's, yeast1 Tbsp1 g3.3
2Sugars, granulated2 Tbsp1.67 g6.5
3Psyllium Husk Powder by Now24 g2 g6.7
4Arrowhead mills, organic buckwheat flour by The Hain Celestial Group, Inc.1 1/3 c16.25 g60
5Tapioca starch by NAMASTE1 1/3 c12.5 g42
6Brown rice flour by Bob's Red Mill Natural Foods, Inc.135 g11.25 g39
7Apple cider vinegar by Heinz USA2 1/2 tsp1.25 g0
8Eggs, egg whole, Large, Grade A0.05 egg0.21 g0.3
9Salt, table2 tsp0.83 g0
10Tri-color quinoa organic whole grain by Bob's Red Mill Natural Foods, Inc.40 g3.33 g13
11Hemp hearts shelled hemp seeds by MANITOBA HARVEST25 g2.08 g13
12Mccann's, instant irish oatmeal by Odlum Mills Limited45 g3.75 g13
13Whole Ground Flaxseed Meal by Bob's Red Mill40 g3.33 g15
14Water, tap585 g48.75 g0
Summary
Weight of ingredients1299 g
Final weight1063 g
Number of servings12
Serving nameserving
Serving weight88.6 g
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Gluten Free Multi Grain Sandwich Rolls no Sunflower Seeds

Nutrition Facts
Portion Size89 g
Amount Per Portion211
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 0.1g ** 0 %
Cholesterol 0.9mg ** 0 %
Sodium 340mg ** 15 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 8g ** 29 %
   Sugar 2.3g **
Protein 6.4g 13 %
Vitamin D 0mcg ** 0 %
Calcium 26mg ** 2 %
Iron 3mg ** 17 %
Potassium 189mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 17.00%Protein: 14.00%Carbs: 69.00%
Fat (17.00%)
Protein (14.00%)
Carbs (69.00%)

Gluten Free Multi Grain Sandwich Rolls no Sunflower Seeds nutrition facts and analysis per 88.6 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.38 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, alpha 0.03 mcg
  Cryptoxanthin, beta 0.03 mcg
  Lutein + zeaxanthin 0 mcg
  Lutein 0.48 mcg
  Lycopene 0 mcg
  Retinol 0.38 mcg
  Zeaxanthin 0.48 mcg
  cis-Lutein/Zeaxanthin 0.12 mcg
  cis-Lycopene 0 mcg
  cis-beta-Carotene 0 mcg
  trans-Lycopene 0 mcg
  trans-beta-Carotene 0 mcg
Thiamin [Vitamin B1]0.168 mg14 %
Riboflavin [Vitamin B2]0.131 mg10 %
Niacin [Vitamin B3]1.588 mg10 %
Pantothenic acid [Vitamin B5]0.135 mg3 %
Vitamin B6 0.083 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]23.4 mcg6 %
  Folate, food 23.4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.01 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0.01 mcg
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0 mg
Choline 1 mg0 %

Minerals
NutrientAmount DV
Calcium 25.62 mg2 %
Copper 0 mg0 %
Fluoride 0 mcg
Iodine 0.1 mcg0 %
Iron 3.02 mg17 %
Magnesium 19.03 mg5 %
Manganese 0.171 mg7 %
Phosphorus 52.09 mg4 %
Potassium 188.87 mg4 %
Selenium 0.16 mcg0 %
Sodium 340.02 mg15 %
Zinc 0.29 mg3 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.10%Leucine: 0.50%Lysine: 0.50%Unspecified: 93.60%
Aspartic acid (0.70%)
Glutamic acid (1.10%)
Leucine (0.50%)
Lysine (0.50%)
Unspecified (93.60%)
NutrientAmount DV
Protein 6.4 g13 %
Essential Amino Acids
  Histidine 0.01 g1 %
  Isoleucine 0.02 g1 %
  Leucine 0.031 g1 %
  Lysine 0.035 g1 %
  Methionine 0.007 g
  Phenylalanine 0.019 g
  Threonine 0.021 g1 %
  Tryptophan 0.005 g1 %
  Valine 0.025 g1 %
  Phenylalanine + Tyrosine 0.031 g1 %
  Methionine + Cysteine 0.012 g1 %
Conditionally Essential Amino Acids
  Arginine 0.022 g
  Cystine 0.005 g
  Cysteine 0 g
  Glutamic acid 0.068 g
  Glycine 0.02 g
  Proline 0.018 g
  Tyrosine 0.012 g
Nonessential Amino Acids
  Alanine 0.024 g
  Aspartic acid 0.045 g
  Hydroxyproline 0 g

Carbohydrates
NutrientAmount DV
Carbohydrate 40.49 g15 %
  Fiber 8 g29 %
  Starch 0 g
  Sugars 2.34 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.66 g
  Net carbs 32.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 11.00%Monounsaturated: 22.00%Polyunsaturated: 67.00%
Saturated (11.00%)
Monounsaturated (22.00%)
Polyunsaturated (67.00%)
NutrientAmount DV
Fat 3.536 g5 %
  Saturated fatty acids 0.121 g1 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.012 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.257 g
    Cis-hexadecenoic acid 0 g
    Cis-octadecenoic acid 0.007 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.02 g
  Polyunsaturated fatty acids 0.765 g
    γ-linolenic acid n-6 (GLA) 0 g
    Linoleic acid n-6 (LA) 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0.86 mg0 %
Phytosterols 0 mg

Other
NutrientAmount DV
25-hydroxycholecalciferol 0 mcg
Alcohol, ethyl 0 g
Ash 0.89 g
Caffeine 0 mg
Choline, free 0 mg
Choline, from glycerophosphocholine 0 mg
Choline, from phosphocholine 0.65 mg
Choline, from phosphotidyl choline 0 mg
Choline, from sphingomyelin 0.05 mg
Fiber, soluble 0.15 g
Nitrogen 0 g
PUFA 18:2 c 0 g
PUFA 18:3 c 0 g
PUFA 20:3 c 0 g
Serine 0.022 g
Theobromine 0 mg
Water 48.91 g

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Gluten Free Multi Grain Sandwich Rolls no Sunflower Seeds recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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