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Hearty "Oatmeal Brulee" with Stewed Apples & Toasted Crumble (Apple-Cinnamon) from Gemini

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Instructions
Based on results generated by Gemini. Instructions: Soak Oatmeal: In a medium saucepan, combine rolled oats, water, rice milk, Pea Protein Isolate, ground flaxseeds, most of the ground giner, molasses, and a pinch of salt. Soak overnight in the refrigerator. Prepare Stewed Apples: In a small saucepan, combine the diced apple, lemon juice, ground cinnamon, ground ginger, and ground clove. Add 1-2 tablespoons of water to prevent sticking. Bring to a gentle simmer over medium-low heat. Cook, stirring occasionally, until apples are tender and slightly softened (about 8-12 minutes). If using, stir in maple syrup during the last minute. Remove from heat. Cook Oatmeal: till hot. Mix in flax oil into oatmeal. Toast Crumble: In a dry skillet over medium heat, toast sunflower seeds and hemp seed hearts for 2-3 minutes until lightly golden and fragrant. Remove from heat. Prepare 2 cups of green tea. Assemble: Pour the hot oatmeal into a serving bowl. Spoon the stewed apples over the top. Sprinkle generously with the toasted sunflower-hemp crumble. Serve immediately.
#IngredientAmountWeight
per serving
Calories
per serving
1Oats (Includes foods for USDA's Food Distribution Program)0.3333 cup51.99 g202
2Water, tap1.25 cup300 g0
3Beverages, unsweetened, rice milk2.64 fl oz79.2 g37
4pea protien powder unflavored1 Scoop30 g118
5Ground flax seeds1.5 tbsp10.5 g53
6Oil, cold pressed, flaxseed0.5 teaspoon2.25 g20
7Nutritional yeast1 tsp1.7 g6.4
8Vanilla extract0.5 tsp2.1 g6.1
9morton lite salt1.5 1/4 tsp1.65 g0
10Apples, with skin, gala, raw1 small157 g89
11Lemon juice, raw1 tsp5 g1.1
12Spices, ground, cinnamon0.5 tsp1.3 g3.2
13Spices, ground, ginger0.25 tsp0.45 g1.5
14Spices, ground, cloves0.125 tsp0.26 g0.7
15Seeds, hulled, hemp seed0.5 tbsp5 g28
16Seeds, dried, sunflower seed kernels1 tablespoon9 g53
17Tea, hot, leaf, green2 cup480 g4.8
18Unsulphured molasses, blackstrap by PLANTATION1 tsp7 g14
Summary
Number of servings1
Weight of ingredients1144 g
Final weight
Serving size1144 g
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Analyze nutritional composition per ingredient

Hearty "Oatmeal Brulee" with Stewed Apples & Toasted Crumble (Apple-Cinnamon) from Gemini

Nutrition Facts
Portion Size1144 g
Amount Per Portion638
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 2.1g ** 10 %
Sodium 799mg 35 %
Total Carbohydrate 77g 28 %
   Dietary Fiber 14g ** 50 %
   Sugar 25g **
Protein 42g 84 %
Vitamin D 0.8mcg ** 4 %
Calcium 256mg ** 20 %
Iron 6mg ** 33 %
Potassium 1354mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.29%Protein: 28.28%Carbs: 42.42%
Fat (29.29%)
Protein (28.28%)
Carbs (42.42%)

Hearty "Oatmeal Brulee" with Stewed Apples & Toasted Crumble (Apple-Cinnamon) from Gemini nutrition facts and analysis per 1144 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 52.02 mcg6 %
  Carotene, alpha 0.01 mcg
  Carotene, beta 22.03 mcg
  Cryptoxanthin, beta 19.42 mcg
  Lutein + zeaxanthin 20.91 mcg
  Lycopene 0.2 mcg
  Retinol 49.9 mcg
Thiamin [Vitamin B1]2.003 mg167 %
Riboflavin [Vitamin B2]1.96 mg151 %
Niacin [Vitamin B3]9.801 mg61 %
Pantothenic acid [Vitamin B5]1.021 mg20 %
Vitamin B6 1.793 mg105 %
Vitamin B12 [Cobalamin]6.88 mcg287 %
  Vitamin B12, added 0.5 mcg
Folate, DFE [Vitamin B9]57.84 mcg14 %
  Folate, food 62.55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2 mg2 %
Vitamin D 0.79 mcg4 %
  Vitamin D2 0.79 mcg
Vitamin E (alpha-tocopherol) 3.93 mg26 %
  Vitamin E, added 0.1 mg
  Tocopherol, alpha 3.93 mg
  Tocopherol, beta 0.12 mg
  Tocopherol, delta 0.04 mg
  Tocopherol, gamma 0.83 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.02 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.3 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 12.7 mg2 %

Minerals
NutrientAmount DV
Calcium 256.39 mg20 %
Copper 0.68 mg76 %
Fluoride 0 mcg
Iodine 90 mcg60 %
Iron 6.02 mg33 %
Magnesium 183.61 mg44 %
Manganese 3.934 mg171 %
Phosphorus 477.86 mg38 %
Potassium 1353.62 mg29 %
Selenium 6.83 mcg12 %
Sodium 799.13 mg35 %
Zinc 3.31 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.90%Arginine: 7.30%Aspartic acid: 9.20%Cystine: 0.70%Glutamic acid: 16.10%Glycine: 3.80%Histidine: 2.10%Isoleucine: 3.90%Leucine: 6.80%Lysine: 5.30%Methionine: 1.20%Phenylalanine: 4.60%Proline: 4.10%Serine: 4.20%Threonine: 3.10%Tryptophan: 0.90%Tyrosine: 3.20%Valine: 4.50%Unspecified: 15.10%
Alanine (3.90%)
Arginine (7.30%)
Aspartic acid (9.20%)
Cystine (0.70%)
Glutamic acid (16.10%)
Glycine (3.80%)
Histidine (2.10%)
Isoleucine (3.90%)
Leucine (6.80%)
Lysine (5.30%)
Methionine (1.20%)
Phenylalanine (4.60%)
Proline (4.10%)
Serine (4.20%)
Threonine (3.10%)
Tryptophan (0.90%)
Tyrosine (3.20%)
Valine (4.50%)
Unspecified (15.10%)
NutrientAmount DV
Protein 41.82 g84 %
  Alanine 1.629 g
  Arginine 3.05 g
  Aspartic acid 3.84 g
  Cystine 0.288 g
  Cysteine 0.24 g
  Glutamic acid 6.715 g
  Glycine 1.585 g
  Histidine 0.889 g78 %
  Hydroxyproline 0 g
  Isoleucine 1.643 g106 %
  Leucine 2.851 g83 %
  Lysine 2.227 g72 %
  Methionine 0.494 g
  Phenylalanine 1.906 g
  Proline 1.7 g
  Serine 1.748 g
  Threonine 1.289 g79 %
  Tryptophan 0.383 g94 %
  Tyrosine 1.354 g
  Valine 1.9 g97 %
  Phenylalanine + Tyrosine 3.26 g121 %
  Methionine + Cysteine 1.022 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 77.15 g28 %
  Fiber 14.36 g51 %
  Starch 0.08 g
  Sugars 24.9 g
    Fructose 9.41 g
    Galactose 0 g
    Glucose 2.69 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.65 g
  Net carbs 62.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 16.00%Monounsaturated: 30.00%Polyunsaturated: 54.00%
Saturated (16.00%)
Monounsaturated (30.00%)
Polyunsaturated (54.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.63 g1.77 g1.08

NutrientAmount DV
Fat 19.275 g25 %
  Saturated fatty acids 2.144 g11 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.038 g
    Dodecanoic acid 0.012 g
    Eicosanoic acid 0.03 g
    Heptadecanoic acid 0.005 g
    Hexadecanoic acid 1.005 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.328 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.013 g
    Tetradecanoic acid 0.013 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 3.989 g
    Cis-hexadecenoic acid 0.001 g
    Cis-octadecenoic acid 0.669 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.015 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.011 g
    Octadecenoic acid 3.958 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.002 g
  Polyunsaturated fatty acids 7.095 g
    α-linolenic acid n-3 (ALA) 1.63 g
    γ-linolenic acid n-6 (GLA) 0.07 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 1.7 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.002 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 5.284 g
    Octadecatetraenoic acid 0.032 g
    Octadecatrienoic acid 1.774 g
    Trans-octadecadienoic acid 0.001 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.003 g
    Fatty acids, total trans-monoenoic 0.002 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Beta-sitosterol 4.63 mg
Campesterol 2.21 mg
Cholesterol 0 mg0 %
Phytosterols 49.44 mg
Stigmasterol 0.68 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.7 g
Ash 2.11 g
Caffeine 57.6 mg
Theobromine 0 mg
Water 995.59 g

Source:Public recipes
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Hearty "Oatmeal Brulee" with Stewed Apples & Toasted Crumble (Apple-Cinnamon) from Gemini recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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