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Basic Smoothie

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Instructions
Put ingredients in mini blender. Pulse to desired consistency. Add water as needed.
#IngredientAmountWeight
per serving
Calories
per serving
1Banana, raw100 g100 g97
2Cranberry juice, unsweetened4 oz113.4 g52
3Mixed fruit medley freshly frozen strawberries, peaches, pineapple & mango, mixed fruit medley by The Kroger Co.1 cup140 g90
4Yogurt, nonfat, plain, Greek29 g29 g17
5Cucumber, raw, peeled100 g100 g10
6Chia seeds14 g14 g70
7Spices, ground, cinnamon1 tsp2.6 g6.4
8Spices, ground, ginger1 tsp1.8 g6
Summary
Number of servings1
Weight of ingredients501 g
Final weight
Serving size501 g
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Analyze nutritional composition per ingredient

Basic Smoothie

Nutrition Facts
Portion Size501 g
Amount Per Portion348
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 0.8g 4 %
Cholesterol 1.5mg 0 %
Sodium 15mg 1 %
Total Carbohydrate 70g 25 %
   Dietary Fiber 11g 39 %
   Sugar 49g
Protein 8.3g 17 %
Vitamin D 0mcg ** 0 %
Calcium 211mg 16 %
Iron 42mg 233 %
Potassium 865mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 14.00%Protein: 11.00%Carbs: 75.00%
Fat (14.00%)
Protein (11.00%)
Carbs (75.00%)

Basic Smoothie nutrition facts and analysis per 501 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7.99 mcg1 %
  Carotene, alpha 15.03 mcg
  Carotene, beta 72.85 mcg
  Cryptoxanthin, beta 21.35 mcg
  Lutein + zeaxanthin 120.88 mcg
  Lycopene 0.39 mcg
  Retinol 0.29 mcg
Thiamin [Vitamin B1]0.104 mg9 %
Riboflavin [Vitamin B2]0.13 mg10 %
Niacin [Vitamin B3]1.061 mg7 %
Pantothenic acid [Vitamin B5]0.354 mg7 %
Vitamin B6 0.355 mg21 %
Vitamin B12 [Cobalamin]0.22 mcg9 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]32.55 mcg8 %
  Folate, food 32.55 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]70.7 mg79 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.55 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.55 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.34 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 14 mcg12 %
  Vitamin K1 [Phylloquinone]13.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.5 mg
Choline 24.6 mg4 %

Minerals
NutrientAmount DV
Calcium 210.85 mg16 %
Copper 0.25 mg28 %
Fluoride 1.3 mcg
Iron 42.36 mg235 %
Magnesium 55.4 mg13 %
Manganese 1.129 mg49 %
Phosphorus 101.57 mg8 %
Potassium 864.58 mg18 %
Selenium 4.1 mcg7 %
Sodium 15.46 mg1 %
Zinc 0.71 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 2.70%Glycine: 0.50%Leucine: 0.50%Phenylalanine: 0.50%Unspecified: 91.20%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (2.70%)
Glycine (0.50%)
Leucine (0.50%)
Phenylalanine (0.50%)
Unspecified (91.20%)
NutrientAmount DV
Protein 8.31 g17 %
  Alanine 0.04 g
  Arginine 0.048 g
  Aspartic acid 0.073 g
  Cystine 0.011 g
  Glutamic acid 0.228 g
  Glycine 0.039 g
  Histidine 0.009 g1 %
  Hydroxyproline 0 g
  Isoleucine 0.022 g1 %
  Leucine 0.041 g1 %
  Lysine 0.035 g1 %
  Methionine 0.016 g
  Phenylalanine 0.041 g
  Proline 0.029 g
  Serine 0.035 g
  Threonine 0.021 g1 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.01 g
  Valine 0.025 g1 %
  Phenylalanine + Tyrosine 0.051 g2 %
  Methionine + Cysteine 0.027 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 70.2 g26 %
  Fiber 10.76 g38 %
  Starch 0.08 g
  Sugars 48.96 g
    Sugars, added 0 g
    Fructose 0.81 g
    Galactose 0.2 g
    Glucose 0.68 g
    Lactose 0.74 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 59.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.73%Monounsaturated: 9.09%Polyunsaturated: 18.18%
Saturated (72.73%)
Monounsaturated (9.09%)
Polyunsaturated (18.18%)
NutrientAmount DV
Fat 5.008 g6 %
  Saturated fatty acids 0.757 g4 %
    Butanoic acid 0 g
    Decanoic acid 0.033 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.005 g
    Hexadecanoic acid 0.196 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.029 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.017 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 0.098 g
    Cis-hexadecenoic acid 0.001 g
    Cis-octadecenoic acid 0.024 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.001 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.083 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.002 g
  Polyunsaturated fatty acids 0.193 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.121 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.073 g
    Trans-octadecadienoic acid 0 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.002 g
    Fatty acids, total trans-monoenoic 0.002 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 1.45 mg0 %
Phytosterols 2.17 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.92 g
Caffeine 0 mg
Theobromine 0 mg
Water 296.28 g

Source:Public recipes
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Basic Smoothie recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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