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Pauls Blueberry/Strawberry/Banana/Apricot/Peach/Plum Smoothie

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#IngredientAmountWeight
per serving
Calories
per serving
1Blueberries, raw0.5 cup74 g42
2Strawberries, raw4 medium48 g15
3Bananas, raw0.33 large44.88 g40
4Apple juice, 100%5 oz141.75 g68
5Apricots, raw0.75 apricot26.25 g13
6Peach, raw0.33 fruit49.5 g23
7Plums, raw0.33 fruit21.78 g10
Summary
Number of servings1
Weight of ingredients406 g
Final weight
Serving size406 g
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Analyze nutritional composition per ingredient

Pauls Blueberry/Strawberry/Banana/Apricot/Peach/Plum Smoothie

Nutrition Facts
Portion Size406 g
Amount Per Portion211
Calories
% Daily Value *
Total Fat 1.2g 2 %
   Saturated Fat 0.1g 0 %
Sodium 15mg 1 %
Total Carbohydrate 51g 19 %
   Dietary Fiber 5.8g 21 %
   Sugar 38g
Protein 2.5g 5 %
Vitamin D 0mcg 0 %
Calcium 31mg 2 %
Iron 0.9mg 5 %
Potassium 591mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 5.00%Protein: 5.00%Carbs: 90.00%
Fat (5.00%)
Protein (5.00%)
Carbs (90.00%)

Pauls Blueberry/Strawberry/Banana/Apricot/Peach/Plum Smoothie nutrition facts and analysis per 406 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 44.83 mcg5 %
  Carotene, alpha 16.21 mcg
  Carotene, beta 478.15 mcg
  Cryptoxanthin, beta 92.83 mcg
  Lutein + zeaxanthin 208.83 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.086 mg7 %
Riboflavin [Vitamin B2]0.13 mg10 %
Niacin [Vitamin B3]1.477 mg9 %
Pantothenic acid [Vitamin B5]0.394 mg8 %
Vitamin B6 0.279 mg16 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]34.19 mcg9 %
  Folate, food 34.19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]100.7 mg112 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.26 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.26 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.34 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.05 mg
Vitamin K 19.4 mcg16 %
  Vitamin K1 [Phylloquinone]19.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 18.2 mg3 %

Minerals
NutrientAmount DV
Calcium 30.98 mg2 %
Copper 0.18 mg20 %
Fluoride 3.5 mcg
Iron 0.93 mg5 %
Magnesium 37.99 mg9 %
Manganese 0.586 mg25 %
Phosphorus 59.19 mg5 %
Potassium 591.16 mg13 %
Selenium 1.92 mcg3 %
Sodium 15.45 mg1 %
Zinc 0.44 mg4 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.30%Arginine: 3.10%Aspartic acid: 13.39%Cystine: 0.60%Glutamic acid: 9.39%Glycine: 2.60%Histidine: 2.40%Isoleucine: 2.10%Leucine: 4.20%Lysine: 2.90%Methionine: 0.70%Phenylalanine: 2.70%Proline: 3.10%Serine: 3.00%Threonine: 2.10%Tryptophan: 0.70%Tyrosine: 1.30%Valine: 2.80%Unspecified: 39.66%
Alanine (3.30%)
Arginine (3.10%)
Aspartic acid (13.39%)
Cystine (0.60%)
Glutamic acid (9.39%)
Glycine (2.60%)
Histidine (2.40%)
Isoleucine (2.10%)
Leucine (4.20%)
Lysine (2.90%)
Methionine (0.70%)
Phenylalanine (2.70%)
Proline (3.10%)
Serine (3.00%)
Threonine (2.10%)
Tryptophan (0.70%)
Tyrosine (1.30%)
Valine (2.80%)
Unspecified (39.66%)
NutrientAmount DV
Protein 2.46 g5 %
  Alanine 0.081 g
  Arginine 0.076 g
  Aspartic acid 0.329 g
  Cystine 0.014 g
  Glutamic acid 0.231 g
  Glycine 0.065 g
  Histidine 0.058 g5 %
  Isoleucine 0.052 g3 %
  Leucine 0.103 g3 %
  Lysine 0.072 g2 %
  Methionine 0.018 g
  Phenylalanine 0.067 g
  Proline 0.077 g
  Serine 0.073 g
  Threonine 0.052 g3 %
  Tryptophan 0.016 g4 %
  Tyrosine 0.032 g
  Valine 0.068 g3 %
  Phenylalanine + Tyrosine 0.099 g4 %
  Methionine + Cysteine 0.032 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 51.14 g19 %
  Fiber 5.76 g21 %
  Starch 2.45 g
  Sugars 38.31 g
    Fructose 7.95 g
    Galactose 0.03 g
    Glucose 8.53 g
    Lactose 0 g
    Maltose 0.04 g
    Sucrose 3.26 g
  Net carbs 45.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 20.00%Monounsaturated: 28.00%Polyunsaturated: 52.00%
Saturated (20.00%)
Monounsaturated (28.00%)
Polyunsaturated (52.00%)
NutrientAmount DV
Fat 1.187 g2 %
  Saturated fatty acids 0.129 g1 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.108 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.013 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 0.186 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 0.178 g
  Polyunsaturated fatty acids 0.343 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.248 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.097 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 19.18 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.02 g
Caffeine 0 mg
Theobromine 0 mg
Water 349.95 g

Source:Public recipes
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Pauls Blueberry/Strawberry/Banana/Apricot/Peach/Plum Smoothie recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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