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Snack 11 am

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#IngredientAmountWeight
per serving
Calories
per serving
1Yogurt, lowfat, vanilla, Greek1 Standard small container150 g143
2Applesauce, regular0.5 cup125 g94
3Water, tap1 cup240 g0
Summary
Number of servings1
Weight of ingredients515 g
Final weight
Serving size515 g
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Analyze nutritional composition per ingredient

Snack 11 am

Nutrition Facts
Portion Size515 g
Amount Per Portion236
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2.2g 11 %
Cholesterol 7.5mg 2 %
Sodium 71mg 3 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 1.3g 5 %
   Sugar 34g
Protein 13g 26 %
Vitamin D 1.4mcg 7 %
Calcium 162mg 12 %
Iron 0.1mg 1 %
Potassium 311mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Fat: 15.00%Protein: 23.00%Carbs: 62.00%
Fat (15.00%)
Protein (23.00%)
Carbs (62.00%)

Snack 11 am nutrition facts and analysis per 515 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 165 mcg18 %
  Carotene, alpha 0 mcg
  Carotene, beta 4.5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 21.25 mcg
  Lycopene 0 mcg
  Retinol 165 mcg
Thiamin [Vitamin B1]0.087 mg7 %
Riboflavin [Vitamin B2]0.396 mg30 %
Niacin [Vitamin B3]0.401 mg3 %
Pantothenic acid [Vitamin B5]0.579 mg12 %
Vitamin B6 0.106 mg6 %
Vitamin B12 [Cobalamin]0.96 mcg40 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17.25 mcg4 %
  Folate, food 17.25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]51 mg57 %
Vitamin D 1.35 mcg7 %
  Vitamin D2 0 mcg
  Vitamin D3 1.35 mcg
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 52.7 mg10 %

Minerals
NutrientAmount DV
Calcium 162.2 mg12 %
Copper 0.1 mg11 %
Iron 0.11 mg1 %
Magnesium 22.4 mg5 %
Manganese 0.012 mg1 %
Phosphorus 188.5 mg15 %
Potassium 310.75 mg7 %
Selenium 14.93 mcg27 %
Sodium 70.85 mg3 %
Zinc 0.71 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.27 g27 %

Carbohydrates
NutrientAmount DV
Carbohydrate 36.77 g13 %
  Fiber 1.25 g4 %
  Sugars 33.76 g
    Fructose 2.88 g
    Galactose 0.9 g
    Glucose 0.48 g
    Lactose 3.94 g
    Maltose 0 g
    Sucrose 6.11 g
  Net carbs 35.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.59%Monounsaturated: 33.33%Polyunsaturated: 8.08%
Saturated (58.59%)
Monounsaturated (33.33%)
Polyunsaturated (8.08%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.14 g14.00

NutrientAmount DV
Fat 3.962 g5 %
  Saturated fatty acids 2.206 g11 %
    Butanoic acid 0.125 g
    Decanoic acid 0.329 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.153 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.018 g
    Hexadecanoic acid 0.861 g
    Hexanoic acid 0.032 g
    Octadecanoic acid 0.324 g
    Octanoic acid 0.054 g
    Pentadecanoic acid 0.05 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.265 g
  Monounsaturated fatty acids 1.272 g
    Cis-hexadecenoic acid 0.024 g
    Cis-octadecenoic acid 0.54 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.007 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.6 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.017 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.057 g
  Polyunsaturated fatty acids 0.321 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.14 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.155 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.011 g
    Trans-octadecadienoic acid 0 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0.057 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 7.5 mg2 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.82 g
Caffeine 0 mg
Theobromine 0 mg
Water 459.65 g

Source:Public recipes
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Snack 11 am recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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