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BABY BACK RIBS (PLAIN)

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#IngredientAmountWeight
per serving
Calories
per serving
1Plain baby back ribs240 g240 g699
2Sugar, brown1 teaspoon, NFS4.6 g17
3Cajun spice rub1 serving13 g37
Summary
Number of servings1
Weight of ingredients258 g
Final weight
Serving size258 g
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Analyze nutritional composition per ingredient

BABY BACK RIBS (PLAIN)

Nutrition Facts
Portion Size258 g
Amount Per Portion754
Calories
% Daily Value *
Total Fat 53g 68 %
   Saturated Fat 19g 95 %
Cholesterol 199mg 66 %
Sodium 810mg 35 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 2.5g 9 %
   Sugar 4.9g
Protein 57g 114 %
Vitamin D 2.7mcg 14 %
Calcium 214mg 16 %
Iron 8.2mg 46 %
Potassium 778mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 65.00%Protein: 31.00%Carbs: 4.00%
Fat (65.00%)
Protein (31.00%)
Carbs (4.00%)

BABY BACK RIBS (PLAIN) nutrition facts and analysis per 258 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 62.43 mcg7 %
  Carotene, alpha 13.79 mcg
  Carotene, beta 671.74 mcg
  Cryptoxanthin, beta 140.34 mcg
  Lutein + zeaxanthin 497.5 mcg
  Lycopene 0.28 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.059 mg5 %
Niacin [Vitamin B3]0.611 mg4 %
Pantothenic acid [Vitamin B5]0.085 mg2 %
Vitamin B6 0.095 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7.01 mcg2 %
  Folate, food 7.01 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1 mg1 %
Vitamin D 2.74 mcg14 %
Vitamin E (alpha-tocopherol) 1.12 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.12 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.41 mg
  Tocotrienol, alpha 0.1 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 27.3 mcg23 %
  Vitamin K1 [Phylloquinone]27.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.4 mg
Choline 3.6 mg1 %

Minerals
NutrientAmount DV
Calcium 214.37 mg16 %
Copper 0.11 mg12 %
Fluoride 0.5 mcg
Iron 8.19 mg46 %
Magnesium 33.22 mg8 %
Manganese 0.543 mg24 %
Phosphorus 42.31 mg3 %
Potassium 778.2 mg17 %
Selenium 0.66 mcg1 %
Sodium 810.47 mg35 %
Zinc 0.49 mg4 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.30%
Unspecified (99.30%)
NutrientAmount DV
Protein 57.25 g114 %
  Alanine 0.028 g
  Arginine 0.027 g
  Aspartic acid 0.094 g
  Cystine 0.008 g
  Glutamic acid 0.08 g
  Glycine 0.028 g
  Histidine 0.009 g1 %
  Hydroxyproline 0 g
  Isoleucine 0.027 g2 %
  Leucine 0.047 g1 %
  Lysine 0.027 g1 %
  Methionine 0.007 g
  Phenylalanine 0.024 g
  Proline 0.088 g
  Serine 0.023 g
  Threonine 0.021 g1 %
  Tryptophan 0.007 g2 %
  Tyrosine 0.019 g
  Valine 0.035 g2 %
  Phenylalanine + Tyrosine 0.043 g2 %
  Methionine + Cysteine 0.015 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 10.54 g4 %
  Fiber 2.54 g9 %
  Sugars 4.9 g
    Fructose 0.16 g
    Galactose 0 g
    Glucose 0.08 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.03 g
  Net carbs 8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.00%Monounsaturated: 46.00%Polyunsaturated: 17.00%
Saturated (37.00%)
Monounsaturated (46.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 53.191 g68 %
  Saturated fatty acids 18.714 g94 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.132 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.041 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.007 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 23.516 g
    Cis-octadecenoic acid 0.052 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.016 g
    Octadecenoic acid 0.859 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 8.637 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.369 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.035 g
  Fatty acids, total trans 0.686 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 198.86 mg66 %
Phytosterols 12.84 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.36 g
Caffeine 0 mg
Theobromine 0 mg
Water 1.14 g

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BABY BACK RIBS (PLAIN) recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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