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Watermelon Poke Bowl

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#IngredientAmountWeight
per serving
Calories
per serving
1Soy sauce, reduced sodium2 tablespoon8 g4.6
2Sesame oil2 tablespoon7 g62
3Lime juice, raw0.25 cup15.12 g3.8
4Extra firm tofu14 ounce99.22 g93
5Rice vinegar by KA-ME0.33 tbsp aprx1.24 g0
6Soy sauce0.33 tablespoon1.32 g0.7
7Sauce, sriracha, hot chile1 tsp1.62 g1.5
8Organic grated ginger by THE GINGER PEOPLE1 tsp1.25 g1.3
9Peppers, raw, jalapeno0.5 pepper1.75 g0.5
10Watermelon, raw4 cup, balls154 g46
11Quinoa, cooked2 cup92.5 g111
12Mixed salad greens, raw4 cup35 g7.4
13Radish4 whole5 g0.8
14Sliced bell peppers1 medium37.5 g9.8
15Onions, green, raw2 whole7.5 g2.4
16Cilantro, raw0.125 cup0.5 g0.1
Summary
Number of servings4
Weight of ingredients1874 g
Final weight
Serving size469 g
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Analyze nutritional composition per ingredient

Watermelon Poke Bowl

Nutrition Facts
Portion Size469 g
Amount Per Portion345
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 1.8g ** 9 %
Sodium 429mg 19 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 5.9g ** 21 %
   Sugar 12g
Protein 16g 32 %
Vitamin D 0mcg ** 0 %
Calcium 289mg ** 22 %
Iron 4mg ** 22 %
Potassium 538mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 20.00%Carbs: 42.00%
Fat (38.00%)
Protein (20.00%)
Carbs (42.00%)

Watermelon Poke Bowl nutrition facts and analysis per 469 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 156.2 mcg17 %
  Carotene, alpha 5.5 mcg
  Carotene, beta 1819.49 mcg
  Cryptoxanthin, beta 128.4 mcg
  Lutein + zeaxanthin 1025.28 mcg
  Lycopene 6979.28 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.188 mg16 %
Riboflavin [Vitamin B2]0.203 mg16 %
Niacin [Vitamin B3]1.025 mg6 %
Pantothenic acid [Vitamin B5]0.371 mg7 %
Vitamin B6 0.259 mg15 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]74.41 mcg19 %
  Folate, food 74.77 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]81.3 mg90 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.2 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.2 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0.1 mg
  Tocopherol, gamma 1.1 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 73.5 mcg61 %
  Vitamin K1 [Phylloquinone]73.5 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.5 mg
Choline 36.3 mg7 %

Minerals
NutrientAmount DV
Calcium 289.15 mg22 %
Copper 0.27 mg30 %
Fluoride 2.3 mcg
Iron 4.02 mg22 %
Magnesium 94.41 mg22 %
Manganese 0.65 mg28 %
Phosphorus 189.45 mg15 %
Potassium 538.29 mg11 %
Selenium 3.54 mcg6 %
Sodium 429.41 mg19 %
Zinc 1.38 mg13 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 2.50%Aspartic acid: 2.50%Glutamic acid: 3.99%Glycine: 1.30%Histidine: 0.80%Isoleucine: 1.10%Leucine: 1.70%Lysine: 2.00%Methionine: 0.60%Phenylalanine: 1.20%Proline: 1.60%Serine: 1.20%Threonine: 1.00%Tyrosine: 0.60%Valine: 1.20%Unspecified: 74.75%
Alanine (1.20%)
Arginine (2.50%)
Aspartic acid (2.50%)
Glutamic acid (3.99%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (1.10%)
Leucine (1.70%)
Lysine (2.00%)
Methionine (0.60%)
Phenylalanine (1.20%)
Proline (1.60%)
Serine (1.20%)
Threonine (1.00%)
Tyrosine (0.60%)
Valine (1.20%)
Unspecified (74.75%)
NutrientAmount DV
Protein 16.26 g33 %
  Alanine 0.199 g
  Arginine 0.408 g
  Aspartic acid 0.404 g
  Cystine 0.061 g
  Glutamic acid 0.643 g
  Glycine 0.217 g
  Histidine 0.126 g11 %
  Isoleucine 0.174 g11 %
  Leucine 0.271 g8 %
  Lysine 0.318 g10 %
  Methionine 0.098 g
  Phenylalanine 0.196 g
  Proline 0.264 g
  Serine 0.193 g
  Threonine 0.163 g10 %
  Tryptophan 0.059 g14 %
  Tyrosine 0.095 g
  Valine 0.198 g10 %
  Phenylalanine + Tyrosine 0.291 g11 %
  Methionine + Cysteine 0.159 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 40.37 g15 %
  Fiber 5.89 g21 %
  Starch 16.31 g
  Sugars 11.75 g
    Sugars, added 0.25 g
    Fructose 5.44 g
    Galactose 0 g
    Glucose 2.66 g
    Lactose 0 g
    Maltose 0.09 g
    Sucrose 1.93 g
  Net carbs 34.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 20.00%Monounsaturated: 36.00%Polyunsaturated: 44.00%
Saturated (20.00%)
Monounsaturated (36.00%)
Polyunsaturated (44.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 13.839 g18 %
  Saturated fatty acids 1.841 g9 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.834 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.357 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 3.337 g
    Cis-hexadecenoic acid 0 g
    Cis-octadecenoic acid 0 g
    Docosenoic acid 0.025 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.043 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.015 g
    Octadecenoic acid 3.249 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 4.062 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0 g
    Docosahexaenoic n-3 acid (DHA) 0.014 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 3.902 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.136 g
    Trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 3.08 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.25 g
Caffeine 0 mg
Theobromine 0 mg
Water 275.47 g

Source:Public recipes
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Watermelon Poke Bowl recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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