Bologna, pork |
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 247 |
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| % Daily Value |
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| Total Fat 20g |
31% |
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| Saturated Fat 0g |
0% |
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| Cholesterol 59mg |
20% |
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| Sodium 1184mg |
49% |
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| Total Carbohydrate 0.7g |
0% |
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| Dietary Fiber 0g |
0% |
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| Sugar 0g |
0% |
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| Protein 15g |
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| Vitamin A |
0% |
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| Vitamin C |
0% |
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Daily values are based on 2000 calorie diet. |
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Export CSV | |
| Product | |
Bologna, pork |
| Food Category | |
Sausages and Luncheon Meats | Bologna, pork nutrition facts and analysis |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 11 mg | 1 % | | Copper, Cu | 0.080 mg | 4 % | | Fluoride, F | 36.0 mcg | | | Iron, Fe | 0.77 mg | 4 % | | Magnesium, Mg | 14 mg | 4 % | | Manganese, Mn | 0.036 mg | 2 % | | Phosphorus, P | 139 mg | 14 % | | Potassium, K | 281 mg | 6 % | | Selenium, Se | 12.7 mcg | 18 % | | Sodium, Na | 1184 mg | 51 % | | Zinc, Zn | 2.03 mg | 14 % |
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| Foods related to bologna, pork | | Bologna, chicken, pork | | Bologna, beef and pork | | Bologna, chicken, pork, beef | | Bologna, beef | | Bologna, chicken, turkey, pork |
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