Printed from

1/4 sheet white cake with buttrcreme icing

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion467
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 8g 40 %
Cholesterol 13mg 4 %
Sodium 307mg 13 %
Total Carbohydrate 68g 25 %
   Dietary Fiber 0g 0 %
   Sugar 56g
Protein 2.7g 5 %
Vitamin D mcg N/A
Calcium 13.00mg 1 %
Iron 1.07mg 6 %
Potassium mg N/A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
  Share by URL
1/4 sheet white cake with buttrcreme icing, calories by source

1/4 sheet white cake with buttrcreme icing, percentiles
Badges: high sugar

1/4 sheet white cake with buttrcreme icing nutrition facts and analysis per serving

NutrientAmount DV
Calcium, Ca 13.00 mg1 %
Iron, Fe 1.07 mg6 %
Sodium, Na 307.00 mg13 %

Proteins and Aminoacids
NutrientAmount DV
Protein 2.67 g5 %

NutrientAmount DV
Carbohydrate 68.00 g25 %
  Fiber 0.0 g0 %
  Sugars 56.00 g
    Sugars, added 54.70 g
  Net carbs 68 g

Fats and Fatty Acids
1/4 sheet white cake with buttrcreme icing, fatty acids by type
NutrientAmount DV
Fat 20.00 g26 %
  Saturated fatty acids 8.000 g40 %
  Fatty acids, total trans 0.000 g

NutrientAmount DV
Cholesterol 13.00 mg4 %

SugarVegetable shortening (palm and soybean oils, mono- and diglycerides, polysorbate 60)
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Egg whites
Soybean oilEggs
High fructose corn syrupContains less than 2% of the following: corn starch
Palm and palm kernel oilsLeavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
Wheat starchModified tapioca and corn starch
Propylene glycol mono- and diesters of fats and fatty acidsNatural and artificial flavor
SaltWhey (milk)
DextroseMono- and diglycerides
Soy lecithinSodium caseinate
Red 40 lakeDextrin
Guar gumPolysorbate 60
Confectioner's glazeXanthan gum
Sodium stearoyl lactylateYellow 5 lake
Blue 1 lakeDisodium phosphate
Yellow 6 lakeCarnauba wax
Ascorbic acidCitric acid
Red 3Blue 1
Red 40Rice flour
Colored with (spirulina extract powder, turmeric oleoresin, vegetable juice, beta-carotene, titanium dioxide)Cocoa
Blue 2 lakeYellow 5
Cellulose gumGum arabic
CarrageenanYellow 6

Foods related to 1/4 sheet white cake with buttrcreme icing

1/4 sheet white cake with buttrcreme icing contains 467 calories per 100 g serving. This serving contains 20 g of fat, 2.7 g of protein and 68 g of carbohydrate. The latter is 56 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. 1/4 sheet white cake with buttrcreme icing contains 8 g of saturated fat and 13 mg of cholesterol per serving. 100 g of 1/4 sheet white cake with buttrcreme icing contains IU vitamin A, mg of vitamin C and mcg of vitamin D as well as 1.07 mg of iron, 13.00 mg of calcium and mg of potassium. 1/4 sheet white cake with buttrcreme icing belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742333465.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
Please let us know if you have any suggestions on how to make this website better.
1/4 sheet white cake with buttrcreme icing nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2021 All rights reserved