1.50oz lay's tomato and basil by Frito Lay

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Nutrition Facts
Serving Size100 g
Amount Per Serving541
Calories
% Daily Value *
Total Fat 33g 42 %
   Saturated Fat 4.7g 24 %
Sodium 612mg 27 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 4.7g 17 %
   Sugar 7.1g
Protein 7.1g 14 %
Vitamin D mcg N/A
Calcium 47.00mg 4 %
Iron 2.54mg 14 %
Potassium 1200mg 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
1.50oz lay's tomato and basil by Frito Lay, calories by source


1.50oz lay's tomato and basil by Frito Lay, percentiles

1.50oz lay's tomato and basil by Frito Lay nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Niacin3.765 mg24 %
Thiamin0.000 mg0 %
Vitamin A941.00 IU19 %
Vitamin B60.471 mg36 %
Vitamin C21.2 mg24 %

Minerals
NutrientAmount DV
Calcium, Ca47.00 mg4 %
Iron, Fe2.54 mg14 %
Magnesium, Mg38.00 mg10 %
Potassium, K1200.00 mg26 %
Sodium, Na612.00 mg27 %

Proteins and Aminoacids
NutrientAmount DV
Protein7.06 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate56.47 g21 %
Fiber4.7 g17 %
Sugars7.06 g

Fats and Fatty Acids

1.50oz lay's tomato and basil by Frito Lay, fatty acids by type
NutrientAmount DV
Fat32.94 g42 %
  Saturated fatty acids4.710 g24 %
  Fatty acids, total trans0.000 g

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Ingredients
PotatoesVegetable oil (sunflower, corn, and/or canola oil)
Garden tomato & basil seasoning (tomato powder, sugar, salt, brown sugar, sun dried tomato, dextrose, citric acid, garlic powder, spices [including basil], onion powder, sour cream [cultured cream, skim milk], yeast extract, skim milk, sunflower oil, paprika extracts, extra virgin olive oil, and natural flavor)

Foods related to 1.50oz lay's tomato and basil by frito lay

 
 
 
 
 
1.50oz lay's tomato and basil by Frito Lay contains 541 calories per 100 g serving. One serving contains 33 g of fat, 7.1 g of protein and 56 g of carbohydrate. The latter is 7.1 g sugar and 4.7 g of dietary fiber, the rest is complex carbohydrate. 1.50oz lay's tomato and basil by Frito Lay contains 4.7 g of saturated fat and 0 mg of cholesterol per serving. 100 g of 1.50oz lay's tomato and basil by Frito Lay contains 941.00 IU vitamin A, 21.2 mg of vitamin C and mcg of vitamin D as well as 2.54 mg of iron, 47.00 mg of calcium and 1200 mg of potassium. 1.50oz lay's tomato and basil by Frito Lay belong to 'Snacks' food category. The UPC for this product is 00028400043137.
UPC 00028400043137
Food properties
SourceBranded foods
CategorySnacks
BrandFrito Lay
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Nutrition facts for 1.50oz lay's tomato and basil by Frito Lay, recommended daily values and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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