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1.50oz lay's tomato and basil by Frito Lay

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Nutrition Facts
Portion Size43 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 2g 10 %
Sodium 260mg 11 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 3g 6 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
Potassium 510mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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1.50oz lay's tomato and basil by Frito Lay, calories by source


1.50oz lay's tomato and basil by Frito Lay, percentiles

1.50oz lay's tomato and basil by Frito Lay nutrition facts and analysis per (42.5 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Niacin [Vitamin B3]1.600 mg10 %
Vitamin B6 0.200 mg12 %
Vitamin C [Ascorbic acid]9.0 mg10 %

Minerals
NutrientAmount DV
Calcium, Ca 19.98 mg2 %
Iron, Fe 1.08 mg6 %
Magnesium, Mg 16.15 mg4 %
Potassium, K 510.00 mg11 %
Sodium, Na 260.10 mg11 %

Proteins and Aminoacids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 2.00 g7 %
  Sugars 3.00 g
  Net carbs 22 g

Fats and Fatty Acids
1.50oz lay's tomato and basil by Frito Lay, fatty acids by type
NutrientAmount DV
Fat 13.999 g18 %
  Saturated fatty acids 2.002 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PotatoesVegetable oil (sunflower, corn, and/or canola oil)
Garden tomato & basil seasoning (tomato powder, sugar, salt, brown sugar, sun dried tomato, dextrose, citric acid, garlic powder, spices [including basil], onion powder, sour cream [cultured cream, skim milk], yeast extract, skim milk, sunflower oil, paprika extracts, extra virgin olive oil, and natural flavor)

Foods related to 1.50oz lay's tomato and basil by frito lay

 
 
 
 
 
UPC 00028400043137
1.50oz lay's tomato and basil by Frito Lay contains 230 calories per 42.5 g serving. This serving contains 14 g of fat, 3 g of protein and 24 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. 1.50oz lay's tomato and basil by Frito Lay contains 2 g of saturated fat and 0 mg of cholesterol per serving. 42.5 g of 1.50oz lay's tomato and basil by Frito Lay contains IU vitamin A, 9.0 mg of vitamin C and mcg of vitamin D as well as 1.08 mg of iron, 19.98 mg of calcium and 510 mg of potassium. 1.50oz lay's tomato and basil by Frito Lay belong to 'Snacks' food category. The UPC for this product is 00028400043137.
Food properties
SourceUSDA Branded foods
CategorySnacks
BrandFrito Lay
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1.50oz lay's tomato and basil by Frito Lay nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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