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40% less sugar strawberry, lime, raspberry fruit pops by by

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Nutrition Facts
Portion Size187 g
Amount Per Portion131
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 50mg 2 %
Total Carbohydrate 45g 16 %
   Dietary Fiber 22g 79 %
   Sugar 21g
      Includes 19g Added Sugars 38 %
Protein 0g 0 %
Calcium 9mg 1 %
Iron 0mg 0 %
Potassium 21mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat


Calories by source

Carbs: 100.00%
Carbs (100.00%)

Percentile of foods in the database

Calories: 19.27%Fat: 18.35%Carbs: 46.79%Protein: 15.60%
Calories (19.27%)
Fat (18.35%)
Carbs (46.79%)
Protein (15.60%)

40% less sugar strawberry, lime, raspberry fruit pops by by nutrition facts and analysis per 1 serving (187.0 g)

Minerals
NutrientAmount DV
Calcium 9 mg1 %
Iron 0.00 mg0 %
Potassium 21 mg0 %
Sodium 50 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 44.99 g16 %
  Fiber 22.07 g79 %
  Sugars 21.00 g
    Sugars, added 19.07 g38 %
  Net carbs 22.92 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Ingredients
Strawberry: waterStrawberry puree
Soluble corn fiberSugar
Strawberry juice from concentrate (water, strawberry juice concentrate)Contains 1% or less of natural flavors
Lemon juice concentrateCitric acid
Malic acidCarob bean gum
Cellulose gelCellulose gum
Guar gumModified cellulose
SaltStevia leaf extract (reb m)
Beet extract for colorAnnatto extract for color
Lime: waterSoluble corn fiber
Lime juice from concentrate (water, lime juice concentrate)Sugar
Contains 1% or less of natural flavorsLemon juice concentrate
Citric acidLime oil
Lime pulpCitrus pulp
Sugared lemon zestCarob bean gum
Xanthan gumCellulose gel
Cellulose gumGuar gum
Modified celluloseStevia leaf extract (reb m)
SaltRaspberry: water
Soluble corn fiberSugar
Raspberry pureeContains 1% or less of natural flavors
Raspberry juice concentrateWhite grape juice concentrate
Lemon juice concentratePineapple juice concentrate
Apple juice concentratePear juice concentrate
Elderberry juice concentrateCitric acid
Cellulose gelCellulose gum
Guar gumModified cellulose
Stevia leaf extract (reb m)Salt
Beet extract for color

Foods related to 40% less sugar strawberry, lime, raspberry fruit pops by by

UPC 0070640023011
40% less sugar strawberry, lime, raspberry fruit pops by by contains 131 calories per 187 g serving. This serving contains 0 g of fat, 0 g of protein and 45 g of carbohydrate. The latter is 21 g sugar and 22 g of dietary fiber, the rest is complex carbohydrate. 40% less sugar strawberry, lime, raspberry fruit pops by by contains 0 g of saturated fat and 0 mg of cholesterol per serving. 187 g of 40% less sugar strawberry, lime, raspberry fruit pops by by contains 0.00 mg of iron, 9 mg of calcium, 21 mg of potassium. 40% less sugar strawberry, lime, raspberry fruit pops by by belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 0070640023011.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
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40% less sugar strawberry, lime, raspberry fruit pops by by nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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