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9pc sashimi albacore by MAI

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Nutrition Facts
Portion Size172 g
Amount Per Portion131
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 0.5g 2 %
Cholesterol 29mg 10 %
Sodium 150mg 7 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 23g 46 %
Calcium 21mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

9pc sashimi albacore by MAI nutrition facts and analysis per 172 grm (172.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.9 mg10 %

Minerals
NutrientAmount DV
Calcium 20.64 mg2 %
Iron 1.08 mg6 %
Sodium 149.64 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.00 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.01 g1 %
  Fiber 1.03 g4 %
  Sugars 0.00 g
  Net carbs 2.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.496 g2 %
  Saturated fatty acids 0.499 g2 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 29.24 mg10 %

Ingredients
AlbacoreCucumber
LettucePickled ginger (ginger, water, salt, sugar, vinegar)
Lemon. soy sauce

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9pc sashimi albacore by MAI contains 131 calories per 172 g serving. This serving contains 1.5 g of fat, 23 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. 9pc sashimi albacore by MAI contains 0.5 g of saturated fat and 29 mg of cholesterol per serving. 172 g of 9pc sashimi albacore by MAI contains 8.9 mg vitamin C as well as 1.08 mg of iron, 20.64 mg of calcium. 9pc sashimi albacore by MAI belong to 'Sushi' food category. The UPC for this product is 840031400758.
Food properties
SourceUSDA Branded foods
CategorySushi
BrandMAI
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9pc sashimi albacore by MAI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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