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All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc.

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Nutrition Facts
Portion Size79 g
Amount Per Portion410
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 8g 40 %
Cholesterol 55mg 18 %
Sodium 230mg 10 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 1g 4 %
   Sugar 37g
Protein 3g 6 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. nutrition facts and analysis per 0.067 of cake (79.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 19.75 mg2 %
Iron 1.08 mg6 %
Sodium 229.89 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.00 g17 %
  Fiber 1.03 g4 %
  Sugars 37.00 g
  Net carbs 46.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 22.997 g29 %
  Saturated fatty acids 8.003 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 55.30 mg18 %

Ingredients
SugarEggs
Enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)Soybean oil
Palm oilCanola oil
WaterIcing bow (sugar, palm oil, cornstarch, mono- and diglycerides, water, polysorbate 60, artificial flavor)
Invert sugarContains 2% or less of: agar-agar
Beta-carotene (color)Blue 1 lake
Butter (cream, salt)Carrageenan
Citric acidCocoa processed with alkali
Corn syrupCornstarch
Egg whitesEgg yolks
Food starch-modifiedGlycerin
Glyceryl-lacto esters of fatty acidsGuar gum
Lactic acidLeavening (baking soda, sodium acid pyrophosphate)
Modified celluloseMono- and diglycerides
Natural and artificial flavorNonfat milk
Polysorbate 60Polysorbate 80
Preservatives (potassium sorbate, sodium benzoate, sodium propionate, sorbic acid)Propylene glycol
Propylene glycol mono- and diesters of fatty acidsSalt
SorbitolSoy flour
Soy lecithinTitanium dioxide (color)
Turmeric (color)Unsweetened chocolate
Xanthan gumYellow 5
Yellow 5 lakeYellow 6
Yellow corn flour

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All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 410 calories per 79 g serving. This serving contains 23 g of fat, 3 g of protein and 48 g of carbohydrate. The latter is 37 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 8 g of saturated fat and 55 mg of cholesterol per serving. 79 g of All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 19.75 mg of calcium. All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 029519240929.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDawn Food Products, Inc.
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All wrapped up moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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