Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc.
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Nutrition Facts
Portion Size
79 g
Amount Per Portion
400
Calories
% Daily Value *
Total Fat 22g
28 %
Saturated Fat 7g
35 %
Cholesterol 70mg
23 %
Sodium 290mg
13 %
Total Carbohydrate 49g
18 %
Dietary Fiber 1g
4 %
Sugar 37g
Protein 4g
8 %
Calcium 20mg
2 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 400 calories per 79 g serving. This serving contains 22 g of fat, 4 g of protein and 49 g of carbohydrate. The latter is 37 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 7 g of saturated fat and 70 mg of cholesterol per serving. 79 g of Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 19.75 mg of calcium. Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 029519240882.
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Moist yellow and velvety chocolate cake layers filled with fudge by Dawn Food Products, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.