Almonds & sea salt organic dark chocolate by Equal Exchange, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
586
Calories
% Daily Value *
Total Fat 38g
49 %
Saturated Fat 17g
85 %
Sodium 155mg
7 %
Total Carbohydrate 48g
17 %
Dietary Fiber 10g
36 %
Sugar 38g
Protein 10g
20 %
Calcium 0mg
0 %
Iron 9.3mg
52 %
Potassium 362mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Almonds & sea salt organic dark chocolate by Equal Exchange, Inc. contains 586 calories per 100 g serving. This serving contains 38 g of fat, 10 g of protein and 48 g of carbohydrate. The latter is 38 g sugar and 10 g of dietary fiber, the rest is complex carbohydrate. Almonds & sea salt organic dark chocolate by Equal Exchange, Inc. contains 17 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Almonds & sea salt organic dark chocolate by Equal Exchange, Inc. contains 9.31 mg of iron, 0.00 mg of calcium, 362 mg of potassium. Almonds & sea salt organic dark chocolate by Equal Exchange, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 745998990642.
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Almonds & sea salt organic dark chocolate by Equal Exchange, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.