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Angel food cake with strawberry icing by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size53 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 140mg 6 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 0g 0 %
   Sugar 27g
Protein 3g 6 %
Calcium 60mg 5 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Angel food cake with strawberry icing by Wal-Mart Stores, Inc. nutrition facts and analysis per 1.9 onz (53.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]0.400 mg2 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.89 mg5 %
Iron 0.36 mg2 %
Sodium 139.92 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Fiber 0.00 g0 %
  Sugars 27.00 g
  Net carbs 34 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.498 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
SugarWater
Enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Egg whites
Corn syrupContains less than 2 % of each of the following: vegetable shortening (partially hydrogenated soybean oil, hydrogenated cottonseed oil, polyglycerol esters of fatty acids, monoglycerides, tbhq preservative, citric acid preservative)
Canola oil and/or soybean oilCorn starch
SaltVegetable shortening (partially hydrogenated soybean & cottonseed oils, soy lecithin)
Calcium sulfateSoybean oil
Orange pulpCalcium carbonate
Soy lecithinMonocalcium phosphate
Baking sodaFumaric acid
Propylene glycolStrawberries
Sodium propionate preservativePartially hydrogenated cottonseed oil and/or partially hydrogenated canola oil
Sodium aluminum sulfateFood starch-modified
DextroseNatural & artificial flavors
Potassium sorbate preservativeAgar-agar
MaltodextrinLocust bean gum
Sodium lauryl sulfateSodium hexametaphosphate
Caramel color with sulfitesEthyl alcohol
Citric acid preservativeTbhq preservative
Artificial color (red 40)

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Angel food cake with strawberry icing by Wal-Mart Stores, Inc. contains 160 calories per 53 g serving. This serving contains 1.5 g of fat, 3 g of protein and 34 g of carbohydrate. The latter is 27 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Angel food cake with strawberry icing by Wal-Mart Stores, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 53 g of Angel food cake with strawberry icing by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 59.89 mg of calcium. Angel food cake with strawberry icing by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742033433.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandWal-Mart Stores, Inc.
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Angel food cake with strawberry icing by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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