Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 1.5g
8 %
Cholesterol 90mg
30 %
Sodium 330mg
14 %
Total Carbohydrate 7g
3 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 13g
26 %
Calcium 100mg
8 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC contains 130 calories per 85 g serving. This serving contains 5 g of fat, 13 g of protein and 7 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC contains 1.5 g of saturated fat and 90 mg of cholesterol per serving. 85 g of Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC contains 2.4 mg vitamin C as well as 1.08 mg of iron, 100.30 mg of calcium. Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 891711001192.
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Angelina's of maryland, crab cakes, original by Angelina's of Maryland, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.