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Austin crackers pepper jack 1.38oz by Kellogg Company US

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Nutrition Facts
Portion Size39 g
Amount Per Portion191
Calories
% Daily Value *
Total Fat 9.3g 12 %
   Saturated Fat 2.3g 11 %
Cholesterol 1.6mg 1 %
Sodium 401mg 17 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 0.5g 2 %
   Sugar 5.4g
Protein 3.2g 6 %
Calcium 58mg 4 %
Iron 1.2mg 7 %
Potassium 94mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Austin crackers pepper jack 1.38oz by Kellogg Company US nutrition facts and analysis per 1 package (39.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.105 mg8 %
Vitamin B6 0.008 mg0 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE
  Folic acid 42.12 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 58.11 mg4 %
Iron 1.21 mg7 %
Magnesium 4.68 mg1 %
Phosphorus 53.04 mg4 %
Potassium 93.60 mg2 %
Sodium 400.53 mg17 %
Zinc 0.16 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.16 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.83 g9 %
  Fiber 0.51 g2 %
  Sugars 5.42 g
  Net carbs 23.32 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.321 g12 %
  Saturated fatty acids 2.301 g12 %
  Monounsaturated fatty acids 1.911 g
  Polyunsaturated fatty acids 4.641 g
  Fatty acids, total trans 0.156 g

Sterols
NutrientAmount DV
Cholesterol 1.56 mg1 %

Other
NutrientAmount DV
Ash 1.68 g
Fiber, insoluble 0.00 g
Fiber, soluble 0.39 g
Water 1.01 g

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)Vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness)
WheySugar.contains 2% or less of salt
Cheddar cheese (milk, cheese cultures, salt, enzymes)Cornstarch
Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate)Pepper jack cheese (monterey jack cheese [milk, cheese cultures, salt, enzymes], jalapeno pepper extract)
Natural flavorsCitric acid
Color addedTurmeric extract color
Capsicum extractCorn syrup solids
Peanut flourRed 40
Blue 1Yellow 5
Soy lecithin

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UPC 00079783517364
Austin crackers pepper jack 1.38oz by Kellogg Company US contains 191 calories per 39 g serving. This serving contains 9.3 g of fat, 3.2 g of protein and 24 g of carbohydrate. The latter is 5.4 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Austin crackers pepper jack 1.38oz by Kellogg Company US contains 2.3 g of saturated fat and 1.6 mg of cholesterol per serving. 39 g of Austin crackers pepper jack 1.38oz by Kellogg Company US contains 0.0 mg vitamin C as well as 1.21 mg of iron, 58.11 mg of calcium, 94 mg of potassium. Austin crackers pepper jack 1.38oz by Kellogg Company US belong to 'Biscuits/Cookies (Shelf Stable)' food category. The UPC for this product is 00079783517364.
Food properties
SourceUSDA Branded foods
CategoryBiscuits/Cookies (Shelf Stable)
BrandKellogg Company US
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Austin crackers pepper jack 1.38oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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