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Baby bloom cupcakes by Dawn Food Products, Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion425
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 8g 40 %
Cholesterol 71mg 24 %
Sodium 283mg 12 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 0g 0 %
   Sugar 39g
Protein 3.5g 7 %
Calcium 18mg 1 %
Iron 0.6mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Baby bloom cupcakes by Dawn Food Products, Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.120 mg9 %
Niacin [Vitamin B3]0.354 mg2 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 18.00 mg1 %
Iron 0.64 mg4 %
Sodium 283.00 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.54 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 49.56 g18 %
  Fiber 0.00 g0 %
  Sugars 38.94 g
  Net carbs 49.56 g

Fats and Fatty Acids
NutrientAmount DV
Fat 23.890 g31 %
  Saturated fatty acids 7.960 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 71.00 mg24 %

Ingredients
Powdered sugarSugar
Whole eggsEnriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
Soybean oilPalm oil
Canola oilButter (pasteurized cream and salt)
Invert sugarFood starch-modified
WaterNonfat dry milk
Egg yolkMono & diglycerides
GlycerinEgg whites
Polysorbate 80Leavening (baking soda, sodium acid pyrophosphate)
SaltPropylene glycol mono & diesters of fatty acids
Corn starchGlyceryl-lacto esters of fatty acids
Methylcellulose gumSodium propionate and sorbic acid and potassium sorbate and sodium benzoate (as preservatives)
DextroseYellow 5
Yellow 6Blue 1 lake
Red 40Natural and artificial flavors
Titanium dioxide (as color)Citric acid
Corn syrupSoy flour
Lactic acidAgar
Xanthan gumPropylene glycol
Turmeric (as color)Alpha tocopherols as preservative
Beta carotene (as color)

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Baby bloom cupcakes by Dawn Food Products, Inc. contains 425 calories per 100 g serving. This serving contains 24 g of fat, 3.5 g of protein and 50 g of carbohydrate. The latter is 39 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Baby bloom cupcakes by Dawn Food Products, Inc. contains 8 g of saturated fat and 71 mg of cholesterol per serving. 100 g of Baby bloom cupcakes by Dawn Food Products, Inc. contains 0.0 mg vitamin C as well as 0.64 mg of iron, 18.00 mg of calcium. Baby bloom cupcakes by Dawn Food Products, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 029519214708.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDawn Food Products, Inc.
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Baby bloom cupcakes by Dawn Food Products, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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