Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
131
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2g
10 %
Sodium 61mg
3 %
Total Carbohydrate 15g
5 %
Dietary Fiber 0g
0 %
Sugar 9g
Protein 1g
2 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd. contains 131 calories per 28 g serving. This serving contains 7 g of fat, 1 g of protein and 15 g of carbohydrate. The latter is 9 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd. contains 2 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd. belong to 'Cookies & Biscuits' food category. The UPC for this product is 738004000428.
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Bakery boys of new york, powdered sugar cookies, swiss raspberry by Bakery Boys Of N.Y. Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.